world coconut day – pressnews

[ad_1] Coconut has always been an integral part of Indian cuisine and culture likewise. Right from distributing dry coconuts in the form of prashad to preparing nariyaal ki barfi, the options are unlimited. You can also prepare an array of sweet and savoury dishes. Also, coconut oil is largely used in preparing various delicacies in the southern part of the country. And, we just cannot overlook its health benefits. To highlight the importance of this fruit, World Coconut Day is marked on September 2. Wondering how can you celebrate this day? Here, we have listed about five recipes for delicious drinks that use coconut in some way or another.Here Are 5 Coconut-Based Drinks For World Coconut Day:1. Immunity-boosting Coconut MilkLet's hit the list with the basic coconut milk. This four-ingr...

[ad_1] It is time to celebrate Coconut Day! This diverse fruit needs no special introduction. From having it raw to making chutney and ice cream, coconut can be used in both savoury and sweet dishes. It lends a rich texture and flavour to the meal. When used for baking, shredded coconut adds a touch of natural sweetness and moisture to cookies, muffins, and loaves. When stirred into pudding or yoghurt, it is a delicious calorie booster. Coconut oil and coconut flour are also widely used in Indian cooking, owing to the plethora of health benefits they offer. If you love that flavour of coconut in your meals, we have picked seven must-try delicacies to mark the day. From starters to sweet dishes, there is a way to incorporate coconut into your dish. Don't believe us? Take a look at this m...

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