Enjoy Restaurant-Style Dahi Ke Sholay At Home – 5 Tips To Make Them Perfectly
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In my opinion, one of the best vegetarian snacks anyone could serve at a party, aside from paneer (of course!) is Dahi ke Sholay. Crispy and delectable, there is something so special about this snack. You can consume it any time of the day. It requires minimal ingredients from your pantry and is so versatile. You can add as many chopped vegetables as you can. A few days back, I tried making Dahi ke Sholay for a dinner party that I was hosting, and trust me, they turned out to be restaurant-style perfect. But, to make sure I don't forget the simple mistakes that could happen, I wrote down some tips to get the same desired result every time. And today, I am sharing this with you! If you are looking for tips to make perfect Dahi Ke Sholey at home, then fret not! These important tips ...