International Dumpling Day: 10 Best Dumpling Recipes
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Whoever said good things come in small packages must have been talking about soft and fluffy, delicious dumplings! Dreamy, bite-sized and almost perfect - there's something very comforting about these silky pouches of stuffed dough. Often referred to as momos, wontons, shu mai or dim sums, dumplings are warm, delicious, juicy if cooked right, and extremely satisfying. And what's great is that you'll find them almost everywhere you go; under office buildings, in busy markets, college canteens, high-altitude holiday destinations, pricey restaurants and sometimes even in places where human population is scarce.In Asia, dumplings are more or less of the same kind - dough pastry wrapped around a lump of zingy fillings. But in Europe, dumpling have a different avatar. The English dumpli...