6 Goan Breads That Define The Food Culture Of Goa
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If you thought Goa is all about the beaches and the parties, then we feel, you have much more to explore in Goa - its cuisine for instance. The region was ruled by several rulers over the years, who left a strong influence on the food culture of Goa. In fact, this enriched history makes Goan food quite well diversified. From the curries to the desserts to the drinks, every dish has a fascinating story to tell. But what we enjoyed the most are the breads. You heard us. Goa has its good share of indigenous breads that are delicious, comforting and unique in nature. These breads are produced locally by the Poder community of the regions. For the unversed, Poder is a word derived from Padeiro, meaning baker in Portuguese.However, with the advent of technology, these local breads and t...