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Bored Of Samosas? Try These Delicious Masoor Dal Vadas For Your Tea-Time Fix

29Aug

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Bored Of Samosas? Try These Delicious Masoor Dal Vadas For Your Tea-Time Fix

[ad_1] In India, evenings are a time of pure joy for chai lovers. On the streets, people gather outside the tapris to enjoy kadak chai. And at home too, we sit collectively with our families to relish shaam ki chai. It's like a daily ritual, and it goes without saying that crispy snacks are a must along with it. Whether it's kachoris, samosas, or a platter of pakodas, they make our tea-time session feel complete, don't they? However, as much as we love these classics, having them regularly can become a bit monotonous. If you're in a similar situation and looking for a crispy tea-time treat, try making these irresistible masoor dal vadas today!Also Read: Chana Dal Vada Recipe: Make This Crispy South-Indian Snack For Tea-TimePhoto Credit: iStockWhat Are Masoor Dal Vadas?As the name suggest...

Snack Smart With Chana Dal Vada: A Guilt-free Pleasure For Every Foodie

[ad_1] It's just a myth that vegetarians don't have enough food options to explore. Be it for healthy eating or to binge on something decadent, you will find a range of options to choose from. All you need to do is, explore and experiment with an open mind. The best part is, you don't need to travel miles for the same; instead, scan through your pantry and pick the ingredients wisely. One such amazing ingredient is chana dal (or Bengal gram). It is affordable, easily accessible throughout the year and packed with essential nutrients. But what makes it stand out in the lot is its versatility. Chana dal has a grainy texture and nutty flavour that you can use to prepare new dishes or amp up the existing ones. We are sure, you have already tried many of those chana dal-based dishes by now. B...

Bored Of Regular Vada? Try This Kolkata-Style Moong Dal Vada Instead

[ad_1] If there's one thing Indians can't get enough of, it's a cup of kadak chai. The very thought of tea warms our hearts and brings a smile to our faces. Picture a cup of chai along with some crispy pakoda, vada or bonda, coated with spices and fried to perfection - appetising, right? Chai along with some crispy street-style snacks makes for one of the best-selling combinations in every part of India. In fact, we find different versions of crispy snacks in different places. For instance, batata vada, vada pav, medu vada, samosa, bhajiya and more. Hence, it won't be an exaggeration to say that Indian cuisine gives you ample recipes to pair with your evening tea. Adding to the list, we bring you one such crispy snack recipe that can be easily prepared at home with some basic spices that...