Papad, Kachori And More: 5 Tasty Snacks You Can Make From Urad Dal
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Snacking is a habit we all share! We all have the deep desire to munch on something while doing tasks, watching a movie or even when we are getting bored. Even when we are walking around our house, we can't help but sneak out something to eat from the kitchen. That's how much we Indians love to snack! Our love for snacks made us find some exciting recipes you can make from urad dal. Urad dal, also known as black gram, is a pulse that is quite common in the Indian pantry. While we are used to eating it as dal, a lot of popular Indian snacks are actually made from urad dal! So, if you have excess urad dal at home, then you can easily whip up these snacks.Also Read: Watch: Make This Semiya Payasam In Just 20 Mins For A Quick DessertHere Are 5 Urad Dal Snack Recipes:1.Urad And Moong D...