Tag: urad dal

Urad Dal For Diabetes: 5 Delicious Recipes To Manage Blood Sugar Levels
26Sep By adminNo Comments
Health

Urad Dal For Diabetes: 5 Delicious Recipes To Manage Blood Sugar Levels

[ad_1] Diabetes is an irreversible condition that is characterised by a sudden spike in blood sugar levels. While there is no permanent cure for it, it can be managed by making certain changes to your diet. Health experts recommend avoiding highly processed foods or sugary treats. Instead, one should make a conscious effort to consume more nutrient-rich foods. These include foods such as green leafy vegetables and whole grains. Another thing that makes for an excellent addition to a diabetes diet is good old dal (lentil). There are several different types of dals that one can choose from, and they're all great for people suffering from diabetes. Today, we'll be laying emphasis on urad dal for diabetes and sharing some interesting ways to include it in your diet.Diabetes Diet: Why Is Urad...
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Have You Tried Urad Dal Kadhi? Easy Recipe For Beginners
21Feb By adminNo Comments
Health

Have You Tried Urad Dal Kadhi? Easy Recipe For Beginners

[ad_1] Many people consider dal chawal the ultimate comfort food. But there is something equally comforting - if not more - about kadhi chawal. Many types of kadhi are bursting with spices, whose flavour is complemented by a dahi-based gravy. Some kadhis also contain pakoras, which bring in new textures. We can continue an in-depth analysis of the wonders of kadhi, but the truth is simple: it tastes like home. Many states in India have their own style of kadhi, with slight differences in flavours and ingredients. Whether you're a fan of Sindhi Kadhi or Gujarati Kadhi, Maharashtrian Kadhi or Andhra Kadhi, you have experienced the delight of this healthy dish firsthand. Today, we bring you a new way of enjoying kadhi: delicious Urad Dal Kadhi with soft pakoras.(Also Read: North Indian Reci...
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How To Make Urad Dal Kachori For Tea-Time
12Dec By adminNo Comments
Health

How To Make Urad Dal Kachori For Tea-Time

[ad_1] Street food is an indispensable part of Indian cuisine. In India, it truly represents a way of life. There are hundreds of different street food dishes from almost every region of India. From Samosa to Bonda, Pakoda and more, this list is never-ending, leaving us spoilt for choices. But how can we discuss some of the best and mouth-watering Indian snacks without mentioning kachori. Kachori is a popular Indian street food that has been around since the early 16th century. They are a light and crunchy deep-fried snack with a crisp maida (refined flour) shell that is filled with a substantial filling of either dals or vegetables and is all flavoured with a variety of chutneys and spices. We may have got your attention, so treat yourself to a cheat day and enjoy the eclectic flavours ...
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Cooking Tips: How To Cook Urad Dal Without Pressure Cooker
6Dec By adminNo Comments
Health

Cooking Tips: How To Cook Urad Dal Without Pressure Cooker

[ad_1] Lentils (dal) have been an integral part of Indian cuisine since time immemorial. They not only add a dose of nutrition to any meal but are also extremely delicious. Not only this, there's an endless variety of dals that one can make. And one such staple dal commonly cooked in Indian households is urad dal or black gram. It is high in fibre, helps in improving digestion and can be used to make a wide array of delectable dishes. Urad dal is traditionally cooked in a pressure cooker as it yields the best results. However, if you don't have access to a pressure cooker and are wondering how to cook urad dal, fret not, we've got you covered. Here we bring you some tips that'll help you make that perfect bowl of urad dal without using a pressure cooker. Take a look.Also read: Weight Los...
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