unique cake – pressnews

[ad_1] If you want to bring a smile to a foodie's face, Maggi is the quickest solution. From kids to adults, everyone enjoys the two-minute noodles. According to preferences, we all have our favourite variations, including soupy Maggi, tadka Maggi, vegetable Maggi, cheese Maggi, and so on. However, even the humble Maggi is not spared in the current world of food experiments. We have all seen videos of bizarre combinations like Milk Maggi, Maggi Paratha, Fanta Maggi, and even Whisky Maggi. And guess what the new addition is? Maggi cake. Yes, you read that right. Before you think someone is trying to put Maggi in a cake, let us save you from the trauma. The dish is actually about how to make a cake that looks like a bowl full of Maggi.Also Read: Watch: Maggi With A Chilli Garlic Twist Leav...

[ad_1] Can you eat water? Yes! Leave it to the Japanese to introduce an extraordinary and unconventional creation to the world! Their ingenuity extends beyond technological breakthroughs to the realm of gastronomy, with a cake that looks like a water drop - raindrop cake! This gelatinous and wobbly dessert defies conventional expectations, resembling nothing like the usual fluffy cakes. Originating in Japan, this translucent treat adopts the shape of a raindrop, hence its moniker. Contrary to appearances, this isn't your typical gelatin dessert but rather an ultra-sensitive creation primarily consisting of water! This unique creation took the world (and the internet) by storm, with chefs giving it their unique creative touch.Also Read: Viral Food Trend: How To Make Japanese Dora Cake?Jap...

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Watch: This Woman Is Making Maggi Cake Without Maggi! Internet Is Loving It

No Way! A Japanese Dessert That’s Literally Water You Can Eat!