These 5 Different Ways To Use Tahini Will Enhance The Taste Of Your Food
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Tahini (or tahina) is a condiment that is made from ground-hulled sesame seeds. It is a staple sesame paste mostly used in Middle Eastern dishes. Many people prefer using toasted sesame seeds to prepare tahini. This scrumptious paste has a unique nutty flavour and earthy aroma of sesame seeds. That's not all, it is also good for health because sesame seeds are rich in protein, vitamins, minerals, and antioxidants. Those who use tahini only for hummus will be amazed to know that this creamy paste can be added to many other dishes to enhance their flavour. Find out how you can use tahini in different ways.Also Read: Cook Perfectly Crispy and Healthy Hara Bhara Kebabs in an Air FryerHere Are 5 Different Ways You Can Use Tahini:1. Mix It With SaladSalads taste better when you add sauc...