Tag: spicy food

Ananya Panday Spills The Beans On Her Lunchtime Secret Ingredient
Health

Ananya Panday Spills The Beans On Her Lunchtime Secret Ingredient

[ad_1] Desi food is known for its green chilli aka 'hari mirch' factor. Whether in a spicy curry or a quick snack, the green chilli adds that extra kick. Most of us even opt to have some extra green chillies on the side to dial up the spice level. Interestingly, celebrities are no exception to this culinary preference. Need proof? Look no further than Ananya Panday's recent Instagram Stories. In the recently posted picture, the actress can be seen holding a green chilli. In the caption, she wrote, "Can't eat my lunch without hari mirch [green chilli] everrrrr." Check out her post here:Photo Credit: Instagram /ananyapandayIf you share Ananya Panday's love for hari mirch, here are some recipes for you to try. 1. Mirchi ParathaMirchi paratha involves stuffing green chillies into the dough, ...
5 Tips To Improve Your Spice Tolerance And Fall In Love With Spicy Food
Health

5 Tips To Improve Your Spice Tolerance And Fall In Love With Spicy Food

[ad_1] Whether you are a big foodie or not, we all have a particular taste we love the most. For those with a sweet tooth, it is always the desserts, while for the fans of snacks, it is usually salty food. There are some people whose favourite foods are spicy. A bland or just salty taste is too boring for them. Their pizzas are loaded with red chilli flakes, momos are accompanied by fiery hot chutneys and even raitas are seasoned with red chilli powder. If you love spicy food, you will agree that it adds an exciting kick to your meal. However, not everyone can tolerate spice. Many people's eyes and noses start watering the minute they mistakenly consume food with some chilli or pepper. If you want to become a fan of spicy food, then there are certain things you can do to increase your sp...
This International Hot And Spicy Food Day 2024, Turn Up the Spice Metre With These 7 ‘Hot’ Recipes
Health

This International Hot And Spicy Food Day 2024, Turn Up the Spice Metre With These 7 ‘Hot’ Recipes

[ad_1] As the calendar turns to January 16, our favourite spicy dishes come into the spotlight on International Hot and Spicy Food Day. A celebration of bold flavours and culinary courage, this day pays homage to the dishes that set our taste buds ablaze and ignite our passion for fiery delights. From the sizzling streets of Seoul to the vibrant kitchens of Jamaica, our global culinary journey promises an array of tantalizing experiences. We suggest you mark the day in the best possible way. We have seven hot and spicy recipes from around the globe that you can try making in your kitchen. Brace yourself for the tongue-tingling adventure that awaits. Join the worldwide celebration and savour the thrill of International Hot and Spicy Food Day!Also Read: 6 Spicy South Indian Recipes You Can...
Your Curry Turned Too Spicy? 5 Foods That Can Help Lower The Heat
Health

Your Curry Turned Too Spicy? 5 Foods That Can Help Lower The Heat

[ad_1] Let's put this straight once and for all - it is okay to make mistakes! But you should know how to rectify and undo the disaster. It stands true for your daily kitchen mistakes as well. We often ruin our meals by adding extra ingredients or burning them. Right? What do you do then? Toss the entire dish into the dustbin? If yes, then we say, stop doing that right now! You ask us, why? It is because there are multiple remedies by our mothers and grandmothers to turn the situation around. Here, we will talk about ways to reduce the heat of chillies in your curries. All you need to do is add one of the below-mentioned ingredients to your curry and voila! Read on.Also Read: Kitchen Tips: 9 Smart Ways To Save Time In KitchenPhoto Credit: iStockHere're 5 Food Ingredients That Can Lower T...
How Eating Spicy Food Affects Digestive Health And Weight Loss
Health

How Eating Spicy Food Affects Digestive Health And Weight Loss

[ad_1] Spices are an essential component of culinary practices around the world. They add flavour, aroma and colour to the dishes, making them appealing to our senses. Food is spiced up with chillies and black pepper, which are an important part of cooking traditions, worldwide. Some people love eating spicy food every day, but it's not the same feeling for everyone. Many people with low spice tolerance constantly worry if eating spicy food will trouble their stomach. Just like how other foods affect our digestive health, spices also leave their impact on our stomach. Let's understand how spicy food is connected with our digestive health.Also Read: High-Protein Diet: How To Make Delicious Paneer Paratha For Healthy BreakfastEffects Of Over-Indulgence Of Spicy Foods May Cause These Stomac...
US Restaurant Lets Customers Choose From “Zero Spice” To “Indian Very Spicy”
Health

US Restaurant Lets Customers Choose From “Zero Spice” To “Indian Very Spicy”

[ad_1] Indians love spicy food and the world knows that. No matter which region of India you go to, every dish is no less than a treasure of flavours. From the Rajasthani laal maas to the lip-smacking sambar of Kerala, there is one thing common in these dishes - the spice factor. For most Indians, the food doesn't appeal to us if it doesn't challenge our spice tolerance. Indian gravies and other dishes have earned a reputation for being extra hot and a restaurant in the US truly acknowledges this. To help customers choose their spice level, the eatery allows them to choose the spiciness on the scale of “Zero Spice” to “India Very Spicy”.Also Read: Veg Shawarma To Fanta Maggi: What's The Worst Street Food In India? Twitter OpinesSharing the menu of an Indian restaurant in the US, a Twitte...
Snack Attack: Watch How To Make Lip-Smacking Masala Peanuts At Home
Health

Snack Attack: Watch How To Make Lip-Smacking Masala Peanuts At Home

[ad_1] A good snack is often a highlight of our day. When we're in a bad mood, we reach for something crispy to make ourselves feel better. When we're ravenous but don't have time for a full meal, we chomp on something small. We all have our preferences: some choose potato chips while the more health-conscious opt for makhana. Peanuts also make for a yummy and healthy snack. The best thing about peanuts is that they don't require too much cooking to be tasty. Just toss them along with a few spices and basic ingredients and you will still get a mouthwatering snack. If you love munching on peanuts, we have found a special recipe for you.Also Read: 4 Effective Remedies To Cool Your Mouth After Eating Spicy FoodHave you ever tried those packaged crunchy masala peanuts? They taste so good, ri...
Too Much Spice? Reduce Spiciness In Food With These 6 Easy Tips
Health

Too Much Spice? Reduce Spiciness In Food With These 6 Easy Tips

[ad_1] Have you ever been in a situation where it felt like it's the perfect day to cook your favourite meal and suddenly a blunder happens! By mistake, you add too much spice to the food and are now left clueless on how to fix it? You will probably give up on the dish and prefer not eating it, to avoid the burning sensations and bad stomach. Well, you will be happy to know that spiciness in food can be reduced easily with a few basic foods kept in our kitchen. All you need to know is what to use and how to use it to fix your extra spicy meal. To help you out, we have curated a list of 6 simple tips that you can try at home to tone down the spiciness of a dish.Here Are 6 Ways You Can Reduce Spiciness Of Food:1. Add WaterThis is the most convenient way to fix spiciness in your dish. All y...
Added Extra Chilli To Your Curry? Balance The Heat With These Quick Tips
Health

Added Extra Chilli To Your Curry? Balance The Heat With These Quick Tips

[ad_1] What is that one element that makes Indian food stand out in the lot? It's the extensive usage of spices and chillies. Indian dishes are incomplete without chillies. Don't you agree? Chillies not only add heat to a recipe, but also treat our palate with a burst of flavours. But, have you ever faced a situation where your food turned spicier than you expected? Let's agree, most of us have been there at some point, which turned the dish into a cooking disaster. While we do not support throwing it to the trash, it gets hard our your gut when consumed. What do you do then? We say, check out these easy hacks and tone down the heat of the dish, instantly.Celebrity Chef Pankaj Bhadouria, in an Instagram post, shared an easy tip to fix the extra spice in the food. In the short clip, she s...
Spice Up Your Food: Surprising Health Benefits Of Spicy Food You Should Know
Health

Spice Up Your Food: Surprising Health Benefits Of Spicy Food You Should Know

[ad_1] Our desi palate can take any amount of heat in our food. We have grown up eating spicy food and it's hardly ever too much to handle. We risk burning our tongue, struggling with gas, crying over skin breakouts, and worse, dealing with loose motions. But does that ever stop us from picking that plate of spicy snacks? No, even with raised eyebrows from our loved ones, we'll go ahead. And today, we are giving you more reasons to spice up your food without any qualms. Surprise, surprise! Did you know that spicy food can actually be good for you!? (Also Read: Green Chilli Or Red Chilli? Which One Is The Healthier Option)Is spicy food good for health? What happens when you eat spicy food? We get our spice from chilli peppers like green chillies, red chillies, jalapenos etc - and all of t...