The Masala Life: 7 Traditional Spice Mixes From Different Regions Of India
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Masalas or spice mixes are the essence of Indian cuisine, infusing dishes with irresistible aromas, vibrant colours, and mouth-watering flavours. These blends also serve as a culinary map, reflecting the diversity of flavours across the country. Embark on a masaledar journey as we explore some of these regional spice mixes and what they are used for. Here are 7 classic Indian masalas that you should have in your kitchen to add a touch of spice to your food (and life!).Also Read: Cooking Made Easy! Prepare These 6 Masala Pastes And Store For Whole WeekHere Are 7 Traditional Indian Spice Mixes That You Need To Know About:1. Podi MasalaPodi masala can be eaten with idlis and dosas. Photo Credit: iStockNo exploration of South Indian masalas is complete without mentioning podi. Also kn...