Tag: south indian snacks recipes

Keerai Vadai: Elevate Your Tea Time With This Crispy South Indian Delight
25Sep By adminNo Comments
Health

Keerai Vadai: Elevate Your Tea Time With This Crispy South Indian Delight

[ad_1] If there is one time of the day that we eagerly wait for, it is the evening. The time between 4 and 6 p.m. is the most exciting, as this is when our crispy and greasy snack cravings start to kick in. And it goes without saying that a cup of kadak chai is a must along with them. Now, of course, there are some all-time favourite evening snacks that we can always opt for, with pakodas and samosas being the most preferred options. However, having them on a regular basis can get a bit boring, don't you agree? Sometimes, our taste buds crave something unique, and we find ourselves hunting for recipes to satisfy these cravings. Are you too looking for such interesting snack ideas? Let's put an end to your search here with this mouth-watering keerai vadai recipe from South India.Also Read...
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Cooking Tips: How To Make Crispy Banana Chips (Easy Recipe Inside)
17Mar By adminNo Comments
Health

Cooking Tips: How To Make Crispy Banana Chips (Easy Recipe Inside)

[ad_1] Crispy, flavourful and simply delicious, chips are something that no one can resist biting on. Be it in the evening with a cup of hot chai or at night while binge-watching your favourite show, they always come to our rescue whenever we crave something salty and crunchy. While you'll find a wide variety of chips in the market, nothing defines comfort best than gorging on some homemade desi munchies. Speaking of desi snacks, banana chips are one such snack that are quite popular in South India. This yummy snack is known for its thin and crispy texture, and makes for a delicious snack to munch on. Also read: 5 Best Chips Recipes To Prepare At Home: Potato Chips, Banana Chips & MoreThese crispy delights are made from raw unripe bananas and are deep-fried until golden in colour. Th...
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Chana Dal Vada Recipe: Make This Crispy South-Indian Snack For Tea-Time
20Dec By adminNo Comments
Health

Chana Dal Vada Recipe: Make This Crispy South-Indian Snack For Tea-Time

[ad_1] If there is one time of the day that we all look forward to the most, it is tea-time. After a long day at work, all we want is a kadak cup or chai paired with some greasy and crispy snacks. Don't you agree? From kachori, samosa to tikki, pakodas and more - there's an endless variety of tea-time snacks to choose from. Vada, for instance, is a popular choice when it comes to snacking. Be it batata vada, sabudana vada or medu vada, they all taste equally delicious! Adding to the list, here we bring you a crispy chana dal vada recipe that is sure to impress you.  Also read: 7 Classic Indian Snacks To Pair With Your Evening TeaChana dal vada is a popular South Indian snack made with chana dal, onions, ginger-garlic paste and a host of flavourful masalas. You just need a few basic ingre...
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Cooking Tips: How To Make Crispy Murukku (Easy Recipe Inside)
6Dec By adminNo Comments
Health

Cooking Tips: How To Make Crispy Murukku (Easy Recipe Inside)

[ad_1] The tradition of relishing snacks with chai is something that we all deeply relate to.  No matter which part of India you're in, you'll find a wide variety of regional snacks to pair with your evening cup of chai. Whether it's the classic vada pav from Mumbai, kachori from Rajasthan or aloo bonda from Karnataka - these flavourful delights never fail to disappoint our taste buds. Speaking of Indian snacks, Murukku is one such snack that is extremely popular in South India. The name murukku derives from the Tamil word for 'twisted.' This fried lentil snack is known for its round spiral shape and crispy texture. It is perfect to munch on as a light evening snack.  Also read: Watch: This Gluten-Free, High-Fibre Snack Recipe Is Perfect To Keep Those Hunger Pangs At BayWhile most of us ...
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