Spicy, Tangy, and Irresistible: This Tomato Pachadi Recipe Will Tantalise Your Taste Buds
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We, the people of India, love flavours. Whether it's sweet, spicy, tangy, zesty, or a mix of all, we always like dishes that take our taste buds on a roller-coaster ride. This is why we have so many chutneys, papads, raitas, pickles, and other such condiments that enhance the flavour of our food. One such popular condiment is Pachadi, a blend of bold ingredients. It is the versatility of this dish that makes it perfect to serve on every occasion. It is usually freshly prepared and has a unique balance of sweet, sour, and savoury notes. If you are looking for a popular variation to try, then fret not. This Tomato Pachadi recipe is something you should try!Also Read: Pineapple Pachadi Recipe: This South Indian-Style Pineapple Chutney Screams SummerTomato Pachadi goes well with dosas...