Video Shows How Sindhi Papad Is Prepared Before It Reaches You
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Whether your lunch is boring or when you just want some crunch in the bite, some crispy papad or papadum always comes to the rescue. This tortilla-like accompaniment is also popularly eaten as a snack in many regions of India. It is made with lentils or chickpeas and offers a distinct taste with pleasing crispiness. Papad single-handedly enhances the overall experience of having a meal and we all just can't have enough of it. While the snack is quite popular, most of us don't know what goes behind making papad before it gets on our plate. Now a video has been shared on the Internet that shows the step-by-step process of making Sindhi papad by a machine. Also Read: Bizarre Food: Celebrity Chef Turns Papad Into Pasta And It's Worth A TryIn the video, uploaded on Instagram, a worker ...