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Karisma Kapoor Enjoys An Elaborate Vishu Sadya, Here’s Proof

15Apr

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Health

Karisma Kapoor Enjoys An Elaborate Vishu Sadya, Here’s Proof

[ad_1] It is no secret that Bollywood actor Karisma Kapoor is a true foodie. While the star seems to be reversing the laws of ageing, she has made it amply evident that she is not a fan of fad diets. Instead, she believes in trying new cuisines and experimenting with food. Now, she has shared a lovely image of a meal that she recently indulged in. Given that it was Vishu, the Malayalam New Year on Sunday, the actress was treated to a grand Vishu Sadya or feast by her friends. She shared an image of the feast on Instagram, and we are happy to report that the Sadya was served traditionally – on a plantain leaf.The Sadya included most of the classic dishes including sharkara upperi, banana chips, a range of pickles, inji puli, aviyal, kaalan, thoran, olan, pachadi, pulissery, kichchadi, koo...

When Virat Kohli Ate Leftover Food To Avoid Wastage – Kerala Chef Shares “A Beautiful Story”

[ad_1] It's not practically possible to always polish off all the food that's cooked for a meal. We are often left with unconsumed food, which is usually repurposed for the next meal or eaten again as is. If you thought that this is the story of every typical Indian household, you may be wrong. It seems even celebrities like Virat Kohli eat their leftover meals to avoid wastage - and the internet is in awe. A tweet narrating the incident has gone viral and users of the platform are praising Kohli for being so humble and making an effort to prevent food wastage.It all happened back in the year 2018. Chef Pillai from Kerala shared a personal anecdote, which was shared on a Twitter post. It was from the time when the Indian cricket team visited Trivandrum for an ODI match and stayed in a ho...

Anushka Sharma Enjoyed Sunday With Traditional Sadya Meal; See Pic

[ad_1] South Indian food has a huge fan following across the country, including Bollywood actor Anushka Sharma. If you follow her regularly on social media, then you would know how she loves south Indian classics. Recently, she gave us a glimpse of her south Indian meal which comprised podi ari (rice dish), kanji, Cherupayar upperi, (green moong daal) and some vegetables. She paired the dishes with papadam. Just a few days after, this weekend, Anushka got the craving for south Indian food again and she chose to devour a vegetarian Sadya platter. Sadya is a Kerala-special traditional spread, which is popularly consumed during the festival of Onam. The vegetarian meal consists of 24-28 dishes and can go up to 64 items. Anushka Sharma spent her Sunday enjoying the Sadya in the traditional w...