sabudana recipes – pressnews

Chaitra Navratri 2024: Try This Healthy Sabudana Salad Recipe For Your Fasting Days

12Apr

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Health

Chaitra Navratri 2024: Try This Healthy Sabudana Salad Recipe For Your Fasting Days

[ad_1] It's Navratri season and most of us are keeping ourselves full with delicious sabudana recipes. Also known as Tapioca Pearls or Sago, sabudana is widely consumed during Mahashivratri, Navratri and Ekadashi. Sabudana is easy to digest and loaded with carbohydrates, making it the perfect ingredient to consume during fasting days. During Chaitra Navratri, many people fast for nine days and eat dishes made of sabudana like sabudana kheer, khichdi, or vada. While all these recipes are traditional and we usually add additional sugar and carbs to make them tastier, what if we tell you an easy recipe that doesn't compromise Sabudana's taste and is weight loss-friendly too?Also Read: Watch: How To Make A Vrat-Friendly Sabudana Idli For A Quick Snack FixIf you are someone who is looking for...

Chaitra Navratri 2024: If You Are Fasting, Try These 5 Sabudana Recipes

4Apr

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Health

Chaitra Navratri 2024: If You Are Fasting, Try These 5 Sabudana Recipes

[ad_1] During the ongoing Chaitra Navratri, many people fast on all nine days of the festival while worshipping Goddess Durga's nine forms. In special vrat meals, it is customary not to use onion or garlic One of the foods that many people love to consume during this fasting period is sabudana (sago or tapioca pearls). It's thought to have a lot of health benefits. Carbohydrates, calcium, fibre, protein, iron, and Vitamin K are all abundant in sabudana. As a result, it's a highly nutritional choice for Chaitra Navratri, especially after extended periods of fasting.However, you don't have to eat the same sabudana dish every day. Instead, experiment with numerous methods to prepare it to satisfy your tastebuds.If you are not sure how to cook sabudana in different ways, don't worry. Here's ...

Malaika Arora Enjoys This Wholesome Desi Meal, With A Slice Of Lemon – See Pic

24Jul

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Health

Malaika Arora Enjoys This Wholesome Desi Meal, With A Slice Of Lemon – See Pic

[ad_1] Malaika Arora's heart goes out for home-cooked meals and there are no two ways to say that. Be it chicken biryani in Mumbai or rajma chawal with aloo gobhi in Delhi, the Bollywood diva heart sings for a desi meal. Well, she is surely not to blame, it is truly hard to find something as flavourful as Indian dishes. While travelling on the same bandwagon, Malaika revealed that she has found the “best sabudana khichdi". The fitness enthusiast dropped a picture of a half-eaten bowl of sabudana khichdi on her Instagram Stories, with a slice of lemon on the sides. In the picture, we could see the dish prepared with curry leaves, potato and black mustard seeds. It was then topped with roasted peanuts for added crunch.Also Read: Malaika Arora Celebrates Monsoon Season With This Delightful ...

Have You Tried Sabudana Thalipeeth? Easy Recipe For This Maharashtrian Delicacy

20Feb

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Health

Have You Tried Sabudana Thalipeeth? Easy Recipe For This Maharashtrian Delicacy

[ad_1] Sabudana (also known as sago balls or tapioca pearls) is truly a miracle ingredient. It can be made into so many different dishes - khichdi, vadas, chutney balls, tikkis and kheer to name a few. Sabudana is tasty, versatile and makes a common choice for people who observe vrat (or upvas). It makes a popular breakfast food ingredient too. Besides, it is loaded with essential nutrients and benefits our overall health. Sabudana is a great source of carbs and refuels us with energy to keep going throughout the day. Here, we bring you a unique way of enjoying sabudana - a delicious and hearty sabudana thalipeeth. A twist to the classic Maharashtrian thalipeeth, sabudana thalipeeth is made using the same ingredients used to cook sabudana vada. Unlike the vadas, this dish is simply roast...

5 Sabudana Snacks To Pair With Your Evening Tea

3Oct

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Health

5 Sabudana Snacks To Pair With Your Evening Tea

[ad_1] Sabudana is quite the popular ingredient during the festive season. Occasions like Navratri have many Indians on vrat, and while observing the religious fast, Indians have dietary restrictions that don't allow them to eat normal food. This is where sabudana comes to the rescue! Sabudana, also known as sago pearls, is a vrat-friendly option that can be consumed in almost every way possible. People make kheer, vades and even paratha using sabudana! While many sabudana recipes are vrat-friendly, they can also be consumed as a normal snack as they are very delicious. Our love for sabudana has helped us find delicious snack recipes we can make using sabudana that will go well with tea.Also Read: Watch: American Woman Tries Popular Indian Snacks For The First TimeHere're 5 Sabudana Snac...

Navratri 2022: How To Make Vrat-Friendly Sabudana Paratha

28Sep

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Health

Navratri 2022: How To Make Vrat-Friendly Sabudana Paratha

[ad_1] The auspicious festival of Navratri is here. It started on September 26, 2022, and will conclude on October 5, 2022. During this time, several devotees observe ritualistic fast (or vrat) and indulge in light sattvik food which includes ingredients like sabudana, kuttu atta, sendha namak, certain vegetables and more. By using these limited ingredients, one can create a myriad of recipes. For example, kuttu pakora, dosa, sabudane ki khichdi and more. Adding to the list, we bring you a delicious sabudana aloo paratha recipe that is just perfect to have during your fasts.Sabudana is a versatile ingredient that can be cooked in myriad ways to create lip-smacking, vrat-friendly dishes. Also called sabudana chilla, this vrat-friendly recipe is very quick and easy to make. To prepare this...

Navratri 2022: How To Make Instant Sabudana Dosa For Vrat

26Sep

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Health

Navratri 2022: How To Make Instant Sabudana Dosa For Vrat

[ad_1] Navratri 2022 is finally here and the festive vibe is too hard to miss. One of the most significant festivals of Hindus, Navrati is celebrated to worship the nine incarnations of Goddess Durga. Devotees around the world observe fasts with abundant prayers and offerings to show their devotion to the deity. There are multiple dos and don'ts that one has to keep in mind while preparing the special vrat ka khana. While observing the fast, you are allowed to consume only Navratri special foods that include sabudana, sendha namak, kuttu ka atta, singhare ka atta and certain vegetables. However, that doesn't mean you are not allowed to experiment with ingredients. There are so many delicious ways in which you can use these limited ingredients. Having said that, here we bring you a vrat-f...