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Achaari Chicken Kathi Roll: Your Perfect Recipe For A Flavourful Weekend

2Jul

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Health

Achaari Chicken Kathi Roll: Your Perfect Recipe For A Flavourful Weekend

[ad_1] Our favourite time of the week is here again: the weekend. After running from errand to errand during the week and following work deadlines, we simply want to unwind and relax on these two days. Some like to catch up on their sleep, others like to meet their friends and family, visit new restaurants, or even plan a quick getaway. But for people who're fond of cooking, you'll probably find them in their kitchen trying out some recipe or another that they've been wanting to try for a long time. And since the weekend provides us ample time, it's perfect to cook some delicious dishes to treat your loved ones. Today, we're going to share a mouth-watering kathi roll recipe that oozes achaari flavours and is just perfect to indulge in over the weekend.What Is Achaari Chicken Kathi Roll?W...

Chicken Egg Parantha Roll Is The Perfect Food For Your Cravings. Recipe Inside

[ad_1] Parantha is a semi-fried Indian flatbread that is made from wheat flour. The tasty bread is packed with authentic Indian spices making it perfect for breakfast, lunch, and dinner. This versatile bread can be paired with dry vegetable dishes and curries. It can also be enjoyed with butter. Not just that, one can even make savoury rolls with a paratha. All you need to do is layer it with your choice of filling and sauces and it's ready to eat. Since rolls are much loved by everyone, we decided to share a tasty chicken egg parantha roll recipe with you.Chicken egg parantha roll is a delicious recipe that is packed with protein-rich ingredients of chicken and egg. The tasty roll can be made in 30 minutes and if you already have leftover dough, it will only take 20 minutes to cook. The...

Chicken Tikka In A Roll! Use Leftover Paratha To Make This Yummy Snack

[ad_1] If paratha is not eaten as a paratha, it is best eaten as a roll. Every other day, one or more parathas are left untouched in our hot box after a meal. And we never let it go to waste. We fashion it into other yummy delights and eat it as a snack or a full meal later. Kids love to spread jam on the paratha and roll it. We often just stuff a sabzi in it and have a filling roll. Whatever you do, paratha makes for an excellent roll. And today, we are sharing another great way to repurpose your paratha, this time in a more indulgent way.Who doesn't love chicken rolls? We all do unless some of us are vegetarians. It makes for a wholesome meal, full of nutrients and flavours. We all love having it at restaurants or taking it out to eat on the go.Also Read: Weekend Special: Tasty South I...