Breakfast Special: How To Make Roadside Adrak Chai (Ginger Tea)
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Tea is probably the most popular beverage in India. Widely consumed across the country, chai helps us kick-start the day and refuel with energy. That's not all. It also helps refresh us after a long tiring day. To sum it all up, the popularity of chai goes beyond region, so much so that you will find a dedicated dabba for chai patti (tea leaves) in every Indian household. But have you ever noticed that we enjoy the nukkad wali chai more than the homemade ones?! If you explore the streets of India, you will find tea stall at every corner of a city. And you will also find people gathering those small tea stalls early in the morning (or in the evening), enjoying their cup of tea. Ever wondered what makes that particular so special? Fret not, we found the answer for you. You heard us....