radish vegetable – pressnews

[ad_1] Radishes are a versatile vegetable used in various Indian dishes, from salads to pickles and parathas. Despite their spicy flavour, radishes offer numerous health benefits, including improved digestion and blood pressure control. With radishes readily available in the market throughout the winter, it's not uncommon for enthusiasts to stock up on this beloved veggie. But, the challenge lies in keeping them fresh for an extended period. In this article, we'll share some valuable tips on storing radishes to ensure they stay crisp and flavorful. Let's dive right in!Also Read: Looking For Dessert That's Healthy Too? Try This 4-Ingredient Banana Cake TodayHere Are 5 Tips To Keep Radish Fresh for Longer:Use a Basket for StorageAs soon as you bring radishes home from the market, remove th...

[ad_1] Have you ever been conned to eat something you despise, and then actually grown to like it? My list is, or rather used to be, fairly long. And somewhere right on top was radish, or rather the humble mooli. It would take serious coercion to get me to eat it irrelevant of the various ways it was camouflaged - in a curry, parathas, dal, or even a salad.Incidentally, there are various kinds of radishes with some growing in spring and summer, and some in winter. Daikon, the white variety most commonly found in India, is a spring-summer vegetable. The other varieties available in the country are the pink, and sometimes even the black. Now even though not everyone likes radish, it comes with a host of health benefits.For instance, radish actually helps to cleanse our liver and stomach, t...

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