Pink Paneer Tikka Recipe: Because Regular Tikka Is So Last Season
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Rich in flavours and succulent textures, paneer tikka is a beloved dish among Indian people. This vegetarian delight holds a special place in Indian cuisine and is made with a tantalizing blend of spices, combined with the creamy goodness of paneer. We love paneer tikka not just for its taste, but also for its versatility and ease of preparation. Typically, it involves marinating cubes of paneer in a mixture of yogurt and spices before grilling or baking them until golden brown. The result is tender paneer cubes bursting with flavor and aroma.Also Read: Weekend Special: How To Make Amritsari Paneer Tikka In Just 30 MinsRecently, while giving her take on this delicious recipe, Chef Natasha Gandhi shared a recipe video on how to make pink paneer tikka at home. In the caption, the ch...