Tag: pankaj bhadouria

Kitchen Tips: How To Sharpen Blades Of Mixer Grinder At Home – Expert Suggests
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Kitchen Tips: How To Sharpen Blades Of Mixer Grinder At Home – Expert Suggests

[ad_1] It is extremely essential to take care of your kitchen appliances, especially, the ones you use on a regular basis.  Mixer grinder is one of the most essential appliances used in a kitchen. Right from rustling up delicious chutneys to making smooth batter for preparing delicacies, your mixer grinder makes the cooking process a whole lot easier. However, due to its extensive use, the appliance often lose its luster. Sometimes, you may also notice that the mixer blades have become dull because of prolonged usage. Isn't it? Well, celebrity Chef Pankaj Bhadouria has shared a video showcasing a simple hack to sharpen the mixer blades.How To Sharpen Blades Of Mixer Grinder:In the video shared on Instagram, Chef Pankaj said, when the blades of your mixer grinder don't work properly, all ...
Ran Out Of Bread? Make This Easy Aloo Sandwich Without Bread
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Ran Out Of Bread? Make This Easy Aloo Sandwich Without Bread

[ad_1] When hunger pangs strike at odd hours, a sandwich always comes to our rescue. Simply take two slices of bread, slather on some sauces and a little bit of cheese et voila! Your sandwich is ready. The struggle, however, starts when you go to the kitchen and realise that you've run out of bread. But did you know it is possible to make a sandwich without the need for bread? Yes, believe it or not, it is actually possible to make a classic and delicious aloo sandwich without having bread in your kitchen. Ace celebrity chef Pankaj Bhadouria has shared the video on her profile, and it has been appreciated by many on the internet. Take a look:(Also Read: Masterchef Pankaj Bhadouria Shares Recipe Of Aval Upma, Save It Right Away)"Of all the potato recipes that I have ever shared with you, ...
How To Maintain Non-Stick Cookware? Look At These Chef-Suggested Tips
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How To Maintain Non-Stick Cookware? Look At These Chef-Suggested Tips

[ad_1] Are you someone who finds it difficult to maintain nonstick cookware? Don't feel sad, you aren't alone. It is the story of every kitchen. While the life of non-stick utensils is said to be 4-5 years, in many cases it hardly lasts for a year or less. Wondering why? Well, your cleaning process is faulty. But not anymore. We have a solution waiting for your attention. All thanks to Masterchef Pankaj Bhadouria and her 'nuskhe'. She has shared a video discussing some tips that will help you maintain non-stick cookware. Along with the clip, the chef wrote, “How to maintain Non-Stick Cookware. Here are some tips to ensure your Non-Stick Cookware stays in great shape.” Also read: How To Clean Tea Strainer - Chef Pankaj Bhadouria Shares Easy TipsHere are some tips to maintain non-stick coo...
How To Clean Tea Strainer – Chef Pankaj Bhadouria Shares Easy Tips
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How To Clean Tea Strainer – Chef Pankaj Bhadouria Shares Easy Tips

[ad_1] Let's agree- enjoying a hot cup of tea is one of the simplest pleasures in life. And, during winters, you can multiply it by 10 folds. Making a cup of tea is probably the easiest task in the kitchen, but you need to be accurate with the quantity of ingredients. Above all, it should also be perfectly strained. And, most of the time, you must have noticed that the tea strainers are getting clogged. Despite regular washing, some dust particles of tea tend to stick in the sieve. And, you end up discarding the strainer. Relatable, right? Here comes the solution. We have an easy peasy trick for you. All thanks to MasterChef Pankaj Bhadouria. She took to Instagram to share a hassle-free hack to clean the tea strainers. Also read: Is Your Cutlery Not Shiny Enough? Use This Method To Deep ...
A Bowl Of Lemon Rice Will Be Your Comfort Food, This Winter Season  
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A Bowl Of Lemon Rice Will Be Your Comfort Food, This Winter Season  

[ad_1] South Indian delicacies are easy to make, and they have a burst of flavours in every bite. At the same time, this cuisine has spoiled us with choices. From piping hot idlis to crispy dosas and vadas, there are one too many things to devour. But our favourite winter indulgence is lemon rice. Packed with flavour and regional spices, lemon rice makes for a lip-smacking treat for the taste buds. It is also probably one of the best ways to use your leftover rice. Now, addressing your foodie cravings the right way, we have got you an easy-peasy recipe for preparing lemon rice at home. Courtesy: Masterchef Pankaj Bhadouria. Also Read: How To Make Lemon Curd For Spreads, Yogurt, Smoothie And Dessert ToppingsThe chef, in an Instagram post, gave a step-by-step recipe process to cook lemon r...
Stuffed Suji Rolls: Make This Yummy Snack To Beat Your Hunger Pangs
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Stuffed Suji Rolls: Make This Yummy Snack To Beat Your Hunger Pangs

[ad_1] It's true that one should follow a healthy lifestyle and clean eating habits. However, let's agree that there's a different joy in chomping on sinfully satisfying snacks as well, at times. Right? Evening time is the best for many of us as we get to relish a cup of hot cuppa along with some finger-licking snacks on the side. However, if you are bored with the usual biscuits, sev, chips, pakodas, there's so much more that you can explore in this arena. Looking for a drool-worthy quick snack? Chef Pankaj Bhadouria has shared a delectable recipe for stuffed suji rolls. Yes, this is a great chance to enjoy suji beyond the regular upma, halwa or instant uttapam. These rolls consist of a mouth-watering aloo masala covered with a layer of suji. The process of making it is pretty creative ...
Is Your Cutlery Not Shiny Enough? Use This Method To Deep Clean It
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Is Your Cutlery Not Shiny Enough? Use This Method To Deep Clean It

[ad_1] Be it a bowl full of butter chicken or some vegetable curry, relishing thick gravy dishes is something we just can't say no to. While having such meals is always wholesome, most of us have a hard time trying to clean the cutlery afterward. The same gravy that satisfies our soul also tends to smear every inch of the spoons, forks, and knives, especially the edges. This can get even more annoying when we leave the used cutlery in the sink for the morning after dinner and the gravy gets dried and hardens up. Not cleaning the spoons properly can be both unhygienic and unpleasant for the next person who uses them. So to ease your struggle, chef Pankaj Bhadouria offered her “special nuskha” to keep your cutlery clean. Take a look at the video that chef shared:In her latest Instagram Ree...
Want To Make Pani Puri With A Twist? Try This Mouth-Watering Guava Pani Puri
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Want To Make Pani Puri With A Twist? Try This Mouth-Watering Guava Pani Puri

[ad_1] Ever wondered what makes the classic pani puri so lovable? Maybe, the fact that it can be sweet, spicy, tangy and savoury – basically, an all-in-one kind of dish. And, we don't like anyone playing around with the key elements of the dish. Right? However, many people savour it differently, altering the ingredients based on their region and food preference. There are some who also go a little beyond that and try to experiment with new variations and combinations. So, if you like fusion delicacies, here's something that will help you enjoy the same pani puri with a makeover. Chef Pankaj Bhadouria shared a recipe for guava pani puri that's highly delicious and flavourful.Also Read: Make Restaurant-Style Garlic Bread With Cheese Dip - Easy Recipe By Chef Pankaj BhadouriaFor the caption...
Pani Ke Pakode: Try Out This Unique Dish That Promises An Explosion Of Flavours
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Pani Ke Pakode: Try Out This Unique Dish That Promises An Explosion Of Flavours

[ad_1] What's the most flavourful dish that you can think of? Maybe, pani puri or a bread tikki, right? Let us agree that there are very few dishes that truly stand out in terms of taste and flavours. Interestingly, we have a finger-licking recipe that is going to blow your mind. A rare combination of dahi vada and pani puri, these super juicy and mouth-watering pani ke pakode will make your heart sing. This popular food item is a hit in North Indian states. The pakodas made with besan are dipped into tangy water, prepared using green chutney, tamarind pulp and guava juice along with a whole lot of spices. Are you excited already? Looking for the recipe? Do refer to chef Pankaj Bhadouria's Instagram video. She has shared the recipe for pani ke pakode.   Ingredients:1) Besan - 1 cup2) Sal...
Spicy Korean Rice Cake Will Make Your K-Drama Binge Sessions Worthwhile- Recipe Video
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Spicy Korean Rice Cake Will Make Your K-Drama Binge Sessions Worthwhile- Recipe Video

[ad_1] Korean dramas have garnered a huge fan base in India. Not only films and shows, K-Pop culture has also made Korean food a craze. If you are interested in cooking up this cuisine at home, Masterchef Pankaj Bhadouria's Korean rice cake should be your starting point. The chef has shared an easy recipe to cook lip smacking delicious rice cake at home. All you have to do is follow the recipe to the T.  “Love binge watching Korean Dramas? Try this spicy Korean Rice Cake recipe for your next K-drama binge watch session! Also, tell me the name of your favourite Korean Drama in the comments,” she captioned the post.Also Read: 5 Korean Delicacies You Can Enjoy For Breakfast How To Make Spicy Korean Rice Cake:Ingredients:Rice flour: 2 cupsSalt - ½ tspCornflour: ½ cupHot water OilWhole redchi...