Tag: panjiri recipe

Ahead Of America Tour, Diljit Dosanjh Celebrates By Cooking THIS Indian Sweet Dish
Health

Ahead Of America Tour, Diljit Dosanjh Celebrates By Cooking THIS Indian Sweet Dish

[ad_1] Singer-turned-actor Diljit Dosanjh is all set to woo his fans with his upcoming Dil-Luminati North America Tour. With an aim to set the stage ablaze, Diljit has kept himself busy soaking in all the nutrition with healthy food. How do we know? The Hass Hass hitmaker has confessed it out loud by dropping yet another foodie video. Needless to say, Diljit is again flaunting his culinary skills in the now-viral clip. What's he cooking? Traditional Punjabi sweet dish Panjiri. Diljit's cooking time has always been a celebration in itself. Therefore, his latest foodie escapade was nothing different to this. In the clip, Diljit was heard saying that the moment calls for celebration as 20,000 tickets for his upcoming concert have already been sold out. The singer prepared panjiri using khas...
How to Make Dhaniya Panjiri for Janmashtami: 9 Expert Tips
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How to Make Dhaniya Panjiri for Janmashtami: 9 Expert Tips

[ad_1] Janmashtami commemorates the birth anniversary of Lord Krishna, also known as Krishnashtami or Gokulashtami. Falling on the Ashtami day of Krishna Paksha, this year's Krishna Paksha Ashtami spans from 3:37 p.m. on September 6th to 4:14 p.m. on September 7th. Devotees eagerly anticipate Janmashtami, flocking to temples bedecked with vibrant flowers. They fast until midnight to seek happiness and prosperity. One essential aspect of the celebration is the offerings made to Lord Krishna, including a variety of dishes served as Prasad, with Panjiri holding a special place of honour.Also Read: Enjoy Dahi Kebabs Without Guilt Now! Try This Healthy Zero-Oil Recipe9 Expert Tips for Preparing Perfect Panjiri:Select Quality Coriander: When preparing Coriander Panjiri, start with whole corian...
Weekend Special: Make This Winter-Special Panjiri Ladoo To Satiate Your Sweet Cravings
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Weekend Special: Make This Winter-Special Panjiri Ladoo To Satiate Your Sweet Cravings

[ad_1] If there is one sweet that we Indians are totally obsessed with, it has to be ladoo. The word 'ladoo' comes from the Sanskrit word 'ladduka' or 'lattika', meaning a small ball. They are typically made using a mixture of gram flour, ghee, sugar or jaggery. Be it any festival or special occasion, ladoos are usually there on the menu. And the countless ladoo preparations are testimony to the fact how much we love this sweet delight. From besan ladoo, motichoor ladoo to coconut ladoo, sonth ke ladoo and more - we are spoiled for choice! Considering our love for this traditional Indian sweet, here we bring you a winter-special panjiri ladoo that is ideal for weekend indulgence.Also Read: 15 Best Ladoo (Laddu) Recipes | Easy Ladoo RecipesPanjiri is a north Indian dessert made using whol...
How To Make Panjiri For Postpartum Recovery – Nutritionist Shares Her Go-To Recipe
Health

How To Make Panjiri For Postpartum Recovery – Nutritionist Shares Her Go-To Recipe

[ad_1] Winter menu in Indian households include a whole variety of rich sweets. Besides gajar ka halwa and gajak, panjiri is found in every kitchen pantry, that too stored in bulk. Since, panjiri is easy to make and doesn't go bad soon, people tend to make it in large quantities right at the start of the season, and keep enjoying it throughout the winter. Made with atta, nuts, edible gum and oodles of ghee, panjiri tastes heavenly. But you'll find some people making it not just for its great taste but for its high nutritional value too. Panjiri benefits us in so many ways that it is even considered a postpartum recovery snack. That's why we find many women gorging on it right after delivery. Nutritionist Lovneet Batra confirms it in a post on Instagram. She shared her own winter-special ...
7 Tips To Make The Perfect Punjabi-Style Pinni In Winter
Health

7 Tips To Make The Perfect Punjabi-Style Pinni In Winter

[ad_1] Winter produce brings an abundance of delicious and nutritious foods that we wait for, all year long. How we love to dig into sarson ka saag and snack on peanut gajak. And wait, let's not forget about the heart-warming pinni that is always in stock all through the winter season. Pinni or panjiri is a laddo-like traditional Indian dessert but it's not a typical dessert since it also offers various health benefits. Pinni is essentially made in Indian households, particularly in the northern regions, to strengthen immunity to brave the harsh winter weather. As the temperatures are dipping, we are facing the brunt of weather change, and it is the perfect time to make pinni for the coming colder days. You must have seen your mother and grandmother making atta pinni with ease, but when ...