No Tomatoes and Onions? No Problem! Try This Easy-To-Make Paneer Kaliya Recipe Today
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Last summer, I went on a family vacation to Kashmir. Known as Indian Switzerland, Kashmir is not just famous for its breathtaking views but also its captivating food culture. My family and I arrived for a special dinner at our family friend's place, where we encountered their speciality, Wazwan. This multi-course meal consists of several meat dishes, but the hosts also made arrangements for vegetarian options. Of all the vegetarian dishes, the one that caught my eye was Paneer Kaliya. This easy-to-make creamy gravy dish is delectable, full of flavours, and pairs well with flatbreads and rice. Upon asking, the host explained to me the origin of this dish's name: Paneer (cottage cheese) and Kaliya means creamy gravy. If you are interested in this dish, then you can just read on to l...