Tag: ndtv food

[ad_1] Dal is a staple Indian food, consumed almost every day in most households, usually paired with rice, roti, and sabzi. But have you ever considered having it for breakfast, paired with bread? It may sound surprising, but trust us, a dal sandwich can be a delicious and healthy breakfast option if prepared the right way. Sandwiches are versatile food items, and you can experiment with various fillings without any regrets. With this recipe, you can turn your leftover dal into a delectable sandwich that can be easily prepared on a busy morning.This recipe requires just one bowl of leftover dal from your last night's meal. When stored overnight in the refrigerator, dal becomes thick in consistency, creating a paste-like texture that prevents the bread from becoming soggy. To enhance its...

[ad_1] Shilpa Shetty is one of the biggest food-lovers on the internet. The actress is a big foodie and we have seen proof of this multiple times. In spite of her busy schedule, she makes it a point to eat healthy and indulge in some guilt-free treats while maintaining a strict fitness regime. However, there are days when the actress enjoys what her heart truly desires without thinking twice! The festival of Holi was one such occasion when Shilpa Shetty treated herself to something delicious. Can you guess what it was? None other than the classic gujiya. Take a look:"Thank you. Love these," she wrote in the caption of the story. In the click, we could see a golden-coloured box of mithai with three rows of gujiyas in them. Some of the gujiyas were light brown in colour, while the others w...

[ad_1] Samosa is definitely one of the most versatile foods. Not only can you fill it with all sorts of stuffing, but you can also make chats and curries that include them. You might have tasted samosas with conventional fillings like potato, palak, chole and paneer or unusual ones like chocolate and pasta. Non-vegetarians also enjoy classic keema samosa and similar variations. The samosa is truly a dish full of possibilities! But today, we are going to introduce you to a more traditional version of this snack: the Maharashtrian style poha samosa, which is sometimes called onion patti samosa.Enjoy the flavours of poha in a samosa through this regional delicacy. Photo Credit: iStock(Also Read: Recipe for Almond and Cranberry Poha)The Maharashtrian-style poha samosa is often served at auth...

[ad_1] Fantakuchen is a German cake typically flavoured with fizzy Fanta. It may be called by different names like "Fanta cake," "German orange soda cake" or "Fanta sponge cake." Today, this dessert is mainly observed at children's birthday parties and Karneval celebrations in the country. Adding beverages to cakes is not unheard of, but this combination is certainly unique. You may be wondering why Fanta and not any other aerated drink was chosen for this dessert. It is not always easy to trace the origins of a particular dish. Fortunately, this one not only has a clear history but also an interesting one. Continue reading to find out more.German-style Fanta cake can be served with a variety of toppings. Photo Credit: iStockWhy is Fanta so popular in Germany?Fanta has a fascinating orig...