namkeen – pressnews

[ad_1] Summer is the season of mangoes, and mango lovers are always on the lookout for new and exciting ways to enjoy this delicious fruit. From juicy ripe mangoes to tangy raw mangoes, there is a world of flavours waiting to be explored. While we often associate mangoes with desserts and drinks, there is one unique snack that you might not have heard of before - Raw Mango Namkeen. This crispy and flavorful snack is the perfect addition to your snack list, and we're here to tell you all about it.Also Read: How To Make Yummy Maharashtrian Phodnicha Bhaat At Home (Quick Recipe Inside)Imagine the combination of tangy raw mangoes, aromatic spices, and the crunch of a namkeen - it's a taste sensation like no other. This unconventional snack is not only a delight for your taste buds but also a...

[ad_1] The festive season is almost here and we are all set to celebrate Sharad Navratri soon. Navratri starts on September 26, 2022 and ends on October 5, 2022. It is a nine-day festival, widely marked across India. During this time, devotees worship Goddess Durga and her nine incarnations - they observe vrat, eat light sattvik food and offer puja to the Goddess. People eat food made with sendha namak, kuttu ka attta, sabudana and more. Some of the most popular vrat dishes include sabudana khichdi, kuttu poori, makhana kheer and the list goes on. Another such popular vrat food is makhana dry fruit namkeen.Visit any grocery store during this time of the year, you will find this snack being packed and sold widely. Makhanas, tossed with dry coconut, raisin, sev and some light spices, this ...

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Raw Mango Namkeen: The Must-Try Snack of the Summer Season

Navratri 2022: How To Make Makhana Dry Fruit Namkeen For Vrat (Recipe Inside)