Make Spicy Mutton, Kolhapuri-Style! Try This Easy Maharashtrian Recipe
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The weekend often brings specific food cravings, a desire for something different from our usual meals. While some indulge in decadently sweet desserts, others prefer the fiery flavours that pack a punch. If you're someone who loves bold and spicy dishes, we have a special treat in store for you. Presenting Maas Kolhapuri, a regional non-vegetarian dish from Maharashtra that is sure to delight your taste buds. Kolhapuri food is renowned for its spiciness, and this dish lives up to that reputation. If you're looking for a traditional mutton recipe that isn't time-consuming, give this one a try!What Is Maas Kolhapuri?Maas Kolhapuri is a spicy preparation of mutton from Kolhapur in Maharashtra. It resembles a dry, thick gravy with mutton pieces mixed in. A wide range of whole spices ...