Tag: mughlai cuisine

Unravelling the Authentic Royal Flavours of the Mughals: Tari Cloud Kitchen
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Unravelling the Authentic Royal Flavours of the Mughals: Tari Cloud Kitchen

[ad_1] Mughlai cuisine, with its opulent flavours and aromatic spices, holds a special place in the hearts of food enthusiasts across India. The legacy of the Mughals has left an indelible mark on the country's culinary landscape, captivating generations with dishes that exude a sense of grandeur and regal indulgence. From the succulent Mutton Galouti to the velvety Makhmali Murg, Mughlai delicacies continue to evoke a sense of nostalgia and fascination among those who cherish the richness of Indian heritage through its cuisine.The popularity and penchant for Mughlai cuisine among Indians have led to numerous restaurants claiming to serve authentic fare, especially in Delhi, a bustling metropolis known for its diverse culinary offerings. However, in this sea of imitations, finding the tr...
Make Traditional Mughlai Khameeri Roti Without Tandoor And Enjoy A Royal Feast
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Make Traditional Mughlai Khameeri Roti Without Tandoor And Enjoy A Royal Feast

[ad_1] Indian cuisine is overrun by different curries and these curries are enjoyed with a variety of breads. While roti, paratha and naan are omnipresent across the country, some ancient gems are still waiting for their day of fame. Khameeri roti is one such traditional Indian bread that impresses everyone with its unique taste and texture. It is India's answer to international sourdough bread. It derives its name from 'Khameer' - an Urdu word meaning yeast. Khameeri is a leavened baked flatbread, which is made from sour bread and turns out soft and spongy. Also Read: Make Roomali Roti At Home In Minutes With These Easy StepsWhat is the origin of Khamiri Roti? Khameeri Roti is more than just a flatbread; it is a culinary masterpiece that embodies the richness of Indian culture and its c...
Planning A Special Weekend Meal? Check Out These 7 Korma Recipes
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Planning A Special Weekend Meal? Check Out These 7 Korma Recipes

[ad_1] Korma is one of the most popular dishes in North Indian cuisine. It originated in the Mughal era and the term korma comes from the Turkish 'Kuvarma', which means cooked meat or fried meat. The Indian version is cooked using the traditional technique of braising meat or vegetables with stock, yoghurt, and sometimes cream. It uses a variety of spices including cumin and coriander, usually slow cooked to prevent the yoghurt from curdling. The result is a creamy and silky curry that is rich, fragrant and flavourful. It is best paired with Khamiri roti, Tandoori roti or even steamed rice.Even though korma is a widely used term, it can be prepared in a variety of ways using very different ingredients. It can be prepared with meat or vegetables. Korma can be mildly spiced or even fiery. ...
5 Mughlai Curries Every Vegetarian Will Enjoy
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5 Mughlai Curries Every Vegetarian Will Enjoy

[ad_1] Mughlai cuisine is an inseparable part of North Indian cuisine! Even though we got this cuisine from the Mughals, we embraced it with open arms and personalised it according to the Indian taste and flavours. Traditionally, Mughlai food is heavily influenced by meats like chicken and mutton, but that doesn't mean the cuisine doesn't have vegetarian curries! As a matter of fact, some of the most loved North Indian veg gravies come from Mughlai cuisine. Our love for this cuisine has helped us find some of the most delicious veg gravies you can make at home. Pair these decadent gravies with your choice of naan, kulcha, roti or biryani!Also Read: 5 Classic Mughlai Snacks Ideal For Weekend IndulgenceHere Are 5 Veg Mughlai Curry Recipes To Try:1. Shahi Paneer - Our RecommendationOne of t...
5 Classic Mughlai Snacks Ideal For Weekend Indulgence
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5 Classic Mughlai Snacks Ideal For Weekend Indulgence

[ad_1] The weekends are all about indulging in our sinful foodie desires, wouldn't you agree?! We eat simple and healthy meals throughout the week, controlling our desires, in the hopes that we can splurge and binge over the weekend. Butter chicken, koftas, korma, kebabs - just thinking about these Mughlai dishes has us drooling! Mughlai cuisine has been an important part of Indian food; it is the soul-satisfying flavours of this cuisine that makes it loved by almost every Indian in the world. If you are someone who loves Mughlai cuisine as much as we do, then here we have brought you the recipes of classic Mughlai snacks we all enjoy. Now you can enjoy restaurant-style Mughlai snacks at home!Also Read: Love South Indian Food? Try Out These 8 Classic Breads Made From RiceHere Are 5 Class...