Neena Gupta Is Back With Her Culinary Skills. Menu: Dill Leaves With Moong Dal
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Veteran star Neena Gupta is back with her cooking diaries. The actress' social media timeline has often expressed her love for home-cooked meals and she has never shied away from sharing glimpses of her culinary skills. On Friday, Neena Gupta treated her fans to the lip-smacking recipe of sua saag prepared with moong dal. The clip begins with Neena Gupta tempering green chillies, chopped garlic and onion in oil. Next, she added soaked moong dal and salt to taste in the mixture, after the chopped onions turned transparent in texture. The actress said that once the mixture is roasted properly, she will add sua saag (dill leaves), which was already chopped and kept aside. She can be heard saying, “It is very healthy. Isko chota chota kata hai. [I have chopped it in fine pieces].”Also...