Tag: moong dal

Neena Gupta Is Back With Her Culinary Skills. Menu: Dill Leaves With Moong Dal
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Neena Gupta Is Back With Her Culinary Skills. Menu: Dill Leaves With Moong Dal

[ad_1] Veteran star Neena Gupta is back with her cooking diaries. The actress' social media timeline has often expressed her love for home-cooked meals and she has never shied away from sharing glimpses of her culinary skills. On Friday, Neena Gupta treated her fans to the lip-smacking recipe of sua saag prepared with moong dal. The clip begins with Neena Gupta tempering green chillies, chopped garlic and onion in oil. Next, she added soaked moong dal and salt to taste in the mixture, after the chopped onions turned transparent in texture. The actress said that once the mixture is roasted properly, she will add sua saag (dill leaves), which was already chopped and kept aside. She can be heard saying, “It is very healthy. Isko chota chota kata hai. [I have chopped it in fine pieces].”Also...
This Delicious Gujarati Khatta Moong Dal Recipe Will Elevate Your Lunch Scenes
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This Delicious Gujarati Khatta Moong Dal Recipe Will Elevate Your Lunch Scenes

[ad_1] Dal or lentil is a staple in Indian households. It is light on the tummy and packed with proteins, making it perfect for everyday consumption. A couple of days back, I was craving a hot bowl of dal-chawal (lentil rice) but did not want to make Dal Makhani. Instead, I wanted to prepare something easy and wholesome. This reminded me of the time I tried Khatta Moong at a Gujarati friend's place and was surprised to know how easy it was to make. Khatta Moong is a whole green gram lentil which gets its signature tangy taste from sour curd. I prepared this dish on a busy night and was left feeling full and satisfied. If you are someone who is looking for a flavourful dal recipe that doesn't require much effort, then this Khatta Moong dal is the answer for you!  Also Read: Moong Dal Pako...
Leftover Moong Dal Pakora: A Creative And Tasty Snack Ready In Under 15 Minutes
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Leftover Moong Dal Pakora: A Creative And Tasty Snack Ready In Under 15 Minutes

[ad_1] Cooked too much dal at home? Wondering what to do with leftover yellow moong dal? You can transform this dal into a variety of interesting delicacies. One of the most common options is to use it while making roti dough, thereby preparing a special kind of dal paratha. However, we have an even more indulgent option that you must try: moong dal pakoras. The recipe below specifically outlines how to make crisp pakoras using leftover yellow moong dal. This snack can be ready in just 10-15 minutes and requires only a handful of ingredients.Also Read: Want A Spicy Pakora? You Have To Try These Amazing Paneer Chutney PakorasHow to Make Pakoras from Leftover Dal | Quick and Easy Recipe for Leftover Moong Dal PakorasThese crisp moong dal pakoras might just become your new favourite. Photo ...
5 Protein-Packed Moong Dal Recipes To Fuel Your Weight Loss Diet
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5 Protein-Packed Moong Dal Recipes To Fuel Your Weight Loss Diet

[ad_1] A good diet and weight loss go hand in hand. There's no way you can possibly lose weight if you do not include nutrient-rich foods in your diet. Speaking of nutrients, protein is the most essential nutrient during weight loss and is something you definitely cannot compromise on. It helps us stay full and prevents the urge to binge on unhealthy snacks. While meats are the top source of protein for non-vegetarians, dals have become a go-to option for vegetarians. Moong dal is one such dal that is quite commonly used in Indian households and is ideal to add to your weight loss diet. Speaking of its health benefits, health practitioner and nutritionist Shilpa Arora says, "Moong dal is light and high in protein. The high amount of fibre present in the dal keeps you satiated for long. T...
Moong Dal Badi Ki Sabzi: Watch How To Make This Yummy No-Tomato Gravy
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Moong Dal Badi Ki Sabzi: Watch How To Make This Yummy No-Tomato Gravy

[ad_1] Want to cook moong dal differently? Looking for a yummy gravy that doesn't require tomatoes? Searching for a dish that is easy yet impressive? Then we have the perfect recipe for you: Moong Dal Badi Ki Sabzi. This dish doesn't require any tomatoes but still has that slight sour hint that makes it delicious. This gravy can be relished with rotis, paratha, rice, or puris. Wholesome and flavorful, it might just become a staple meal in your household. This unique recipe was shared by vlogger Parul Gupta on her YouTube channel 'Cook With Parul.' Find out more below.Also Read: 10 Easy And Yummy Green Moong Dal RecipesWhat Is Moong Dal Badi Ki Sabzi?You might have heard of moong dal badis before - they are also sometimes called mangodi or badiya. They are especially popular in Rajasthan....
Oats Moong Dal Tikki Recipe: This Protein-Rich Tikki Is Ideal For Healthy Snacking
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Oats Moong Dal Tikki Recipe: This Protein-Rich Tikki Is Ideal For Healthy Snacking

[ad_1] Hunger pangs can kick in at any time of the day, and this is when yummy snacks come to our rescue. For most of us, our go-to option during such times is usually a crispy and fried snack, isn't it? After all, with so many mouth-watering snack options to choose from, it gets hard to resist our greasy food cravings. Tikki, for instance, is one such popular snack that holds a special place in our hearts. It is typically made using aloo, but you'll now find various other versions of it available on the market. But because it is loaded with calories, many people avoid having it. Now, that doesn't mean you should deprive yourself of your favourite snacks. The perfect solution to enjoying them without worrying about putting on extra weight is simply to make a healthier version of them. Ta...
This Traditional Moong Dal Salad Can Help You Lose Weight (Easy Recipe Inside)
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This Traditional Moong Dal Salad Can Help You Lose Weight (Easy Recipe Inside)

[ad_1] If you're trying to lose weight, you must have come across innumerable tips regarding food. You might have heard that a low-cal, high-fibre diet can help you on your journey. Accordingly, you choose ingredients and prepare meals that meet these criteria. Salads are one of the most common choices for those wanting to lose weight. Salads allow us to play around with ingredients and customise them to our tastes in a way that we cannot do with main course dishes. They can be enjoyed as an accompaniment to another dish or can even form the greater part of a meal. Are you looking for a different salad that can become a part of your weight-loss diet? Then we recommend trying Kosambari Salad. Find out more below. What Is Kosambari? Kosambari is a traditional salad from Karnataka. It is ge...
Weekend Special: How To Make Crisp Moong Dal Puri With Dhaba-Style Aloo Sabzi
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Weekend Special: How To Make Crisp Moong Dal Puri With Dhaba-Style Aloo Sabzi

[ad_1] The weekend is finally here, and we are all gearing up to an exciting and fun-filled time. After a long and jam-packed schedule, we eagerly wait for the time when we can simply let down our hair and spend some good time with our near and dear ones. And food undoubtedly features as a prominent part of our weekend celebrations! From Italian to Thai cuisine, there are so many wonderful cuisines that we want to try. But our humble Indian cuisine also hits a comfort spot, every single time. If you are thinking what to cook and eat this weekend, we have a special recipe for you. This crisp moong dal puri paired with dhaba-style aloo sabzi makes for the ideal weekend indulgence.  Also read: 7 Delicious Puri Recipes To Elevate Your Aloo-Puri ExperiencePuri and aloo has been one of our fav...
Bored Of Regular Vada? Try This Kolkata-Style Moong Dal Vada Instead
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Bored Of Regular Vada? Try This Kolkata-Style Moong Dal Vada Instead

[ad_1] If there's one thing Indians can't get enough of, it's a cup of kadak chai. The very thought of tea warms our hearts and brings a smile to our faces. Picture a cup of chai along with some crispy pakoda, vada or bonda, coated with spices and fried to perfection - appetising, right? Chai along with some crispy street-style snacks makes for one of the best-selling combinations in every part of India. In fact, we find different versions of crispy snacks in different places. For instance, batata vada, vada pav, medu vada, samosa, bhajiya and more. Hence, it won't be an exaggeration to say that Indian cuisine gives you ample recipes to pair with your evening tea. Adding to the list, we bring you one such crispy snack recipe that can be easily prepared at home with some basic spices that...
5 Protein-Rich Moong Dal Recipes To Try For Dinner
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5 Protein-Rich Moong Dal Recipes To Try For Dinner

[ad_1] We all can agree that maintaining work-life balance can be extremely difficult. From running household errands, planning meals, working and more, there is an endless list of tasks to do during the day. Considering this, it is essential to lay emphasis on our health and make sure we are consuming nutrient-rich food. After a long and tiring day, ordering food may look like one of the most convenient options, however, it is not one of the healthiest. Today, we bring you a list of 5 protein-rich moong dal recipes that are ideal to make for a wholesome dinner. They are easy to make and will keep your hunger pangs at bay. Take a look. Also read: High-Protein Diet: 4 Ways To Innovate With Moong Dal For Cooking (Video Inside)Here're 5 Protein-Rich Moong Dal Recipes To Try At Home: 1.Moong...