Watch: Make This Aloo Methi Paratha Recipe To Enjoy Yummy Breakfast In Winter
[ad_1]
What do you love the most about winter? If you ask us, it has to be the bright and vibrant winter greens. This season sees an abundance of green leafy vegetables lining up the markets and our kitchen. Besides, mustard and spinach, fresh and aromatic fenugreek (or methi) leaves are our absolute favourite. Methi adds its herby and pungent flavours and makes any dish taste better. Not to mention the wealth of health benefits it offers. Correct us if we are wrong, the most common dish that is made with methi in Indian households is the simple and humble aloo methi sabzi. Just to use the same combination, but with a twist, we are sharing the recipe of aloo methi paratha with you. Also read: 15 Best Paratha Recipes | Indian Flat Bread RecipesBe it summer or winter, paratha is always a w...