How To Make Methi Lachha Paratha – A Crispy And Flavourful Delight That You’ll Love
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Are you someone who simply cannot start their day without paratha? This Indian leavened flatbread is quite popular in North India and is a go-to option for breakfast. From the quintessential aloo paratha to paneer paratha, gobhi paratha, and more, we're literally spoiled for choice. And it's not just these; there's also another exciting version of paratha that is enjoyed by many. We're talking about the ever-so-famous lachha paratha. Its crispy and flaky texture is simply to die for. If you too love lachha parathas, just like us, then we have an exciting version of it for you to try today. It's called methi lachha paratha. It is super easy to make and will become your new favourite paratha to devour.Also Read: Want To Make Perfectly Crispy Lachha Paratha At Home? Try These 5 TipsP...