Tag: masala

Masalas Going Tasteless? Here Are 5 Ways To Store Spices Properly
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Masalas Going Tasteless? Here Are 5 Ways To Store Spices Properly

[ad_1] Whole or ground, spices enhance the flavour of every dish. In Indian cuisine, spices play a major role not just in sensory but visual appeal as well. These ingredients have the magic to alter the taste of every dish. Not just the taste but spices can also make any dish aromatic. Think of the whole spices used in a biryani or dal. However, as incredible as they are, spices also have a tendency to go bad or tasteless. This is why it is important to store them the right way. If you are living alone for the first time or looking for a way to increase the shelf life of your spices, then read on to learn more about the 5 ways to store spices properly.Also Read: 11 Uncommon Spices From Different Regions Of India To Spice Up Your FoodAirtight containers can help with the shelf life of spi...
The Masala Life: 7 Traditional Spice Mixes From Different Regions Of India
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The Masala Life: 7 Traditional Spice Mixes From Different Regions Of India

[ad_1] Masalas or spice mixes are the essence of Indian cuisine, infusing dishes with irresistible aromas, vibrant colours, and mouth-watering flavours. These blends also serve as a culinary map, reflecting the diversity of flavours across the country. Embark on a masaledar journey as we explore some of these regional spice mixes and what they are used for. Here are 7 classic Indian masalas that you should have in your kitchen to add a touch of spice to your food (and life!).Also Read: Cooking Made Easy! Prepare These 6 Masala Pastes And Store For Whole WeekHere Are 7 Traditional Indian Spice Mixes That You Need To Know About:1. Podi MasalaPodi masala can be eaten with idlis and dosas. Photo Credit: iStockNo exploration of South Indian masalas is complete without mentioning podi. Also kn...
Excessive Intake Of These 4 Spices May Increase The Risk Of Heat Stroke
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Excessive Intake Of These 4 Spices May Increase The Risk Of Heat Stroke

[ad_1] Summer is here and with each passing day, the temperature seems to be rising. Since there's an alert of a heat wave too, it is a must for us to keep ourselves hydrated at all times. Eating the right food in the right season is very important because it directly affects our bodies. While we all are aware that one should consume more stomach-cooling foods and drinks in the summer, it is also important to know which spices should not be used in everyday cooking as they generate more heat in our bodies. We have prepared a list of spices that you should avoid having in summer because they may increase the risk of heat stroke.Also Read: Don't Throw Away The Peels! 5 Fruits And Vegetables Skin You Can EatHere Are The 4 Spices That May Increase The Risk Of Heat Stroke:1. Black Pepper Powd...
Homemade Chicken Masala Recipe: Make Your Own Masala At Home In Just 10 Mins
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Homemade Chicken Masala Recipe: Make Your Own Masala At Home In Just 10 Mins

[ad_1] Indian cuisine has a wide range of non-vegetarian delicacies. And if you're a chicken lover, you have all the more reason to love this cuisine. Be it the quintessential chicken biryani, butter chicken, chicken korma or chicken chettinad, all these dishes ooze flavours and spell indulgence in the true sense. But what gives these dishes its impeccable taste are the masalas that are used to make them. While most people resort to ready-made masalas now, nothing can beat the aroma and flavours of a freshly blended masala at home. Don't you agree? Considering this, here we bring you an easy chicken masala recipe that you can make in just 10 minutes.  Also read: 13 Best Chicken Biryani Recipes You Can Try At HomeIn India, making masalas at home has been a centuries-old culinary tradition...
This Masala Onion Rings Recipe By Chef Kunal Kapur Is Perfect For An Evening Snack
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This Masala Onion Rings Recipe By Chef Kunal Kapur Is Perfect For An Evening Snack

[ad_1] Indians and their love for evening snacks need no introduction. As soon as the clock strikes 4, we start craving all things greasy, crispy and delicious. Indulging in these mouth-watering snacks paired with a cup of hot chai or coffee defines comfort to most of us after a tiring day at work. While there is a plethora of options to choose from, there is no harm in trying out new recipes or altering old ones. And one such loved savoury snack are onion rings. These crispy delights are perfect to binge on as an evening snack or even as an appetiser. So, if you're craving some onion rings and want to give them a masaledar twist, this recipe by celebrity chef Kunal Kapur is just for you.  Also read: Move Beyond Pakoda! 5 Bread Snacks To Pair With Your Evening Cup Of TeaSliced onion ring...