“It Is Totally Overhyped And Overrated”: Varanasi’s Viral Malaiyo Fails To Impress Internet
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Varanasi has always been a food heaven. Be it tempting tamatar chaat, delectable kachori sabzi, sinful lassi or meetha paan, Varanasi's gastronomic trail unravels several treasured treats. We came across one such decadent dish that is considered a “favourite winter dessert” for people in India's oldest city. We are talking about malaiyo. Prepared with simple milk froth, the dish is only available during winter mornings. While people in Delhi call it Daulat ki Chaat, in Lucknow it is known as nimish. This is a creamy pudding-like concoction that is made using boiled milk. Recently, a food vlogger (@foodparadise.in) shared a malaiyo video on Instagram. In the clip, a street vendor can be seen serving this sweet dish loaded with dry fruits to customers. Sharing the clip, the food vlo...