Tag: malai

A Simple Homemade Dessert That Your Family Will Love – Try Dry Fruit Malai Recipe Today!
18Nov By adminNo Comments
Health

A Simple Homemade Dessert That Your Family Will Love – Try Dry Fruit Malai Recipe Today!

[ad_1] Have you ever wished to create a dessert that's not just sweet but also a heavenly blend of richness and nutty goodness? Look no further you're your own kitchen to create a masterpiece that's both tasty and healthy as compared to store-bought desserts - homemade Dry Fruit Malai dessert. This dessert is a burst of rich flavours, combining the creaminess of malai with the wholesome goodness of dry fruits. Let's learn to create this delectable treat that will leave your taste buds impressed.Also Read: 5 Creative Uses For Malai You Never Thought OfDry Fruit Malai - Delight in Every Spoonful:Indulge in the velvety richness of malai entwined with the crunch of dry fruits. Each spoonful carries the essence of your culinary creativity. This dessert is not just a treat for your palate but ...
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5 Creative Uses For Malai You Never Thought Of
22Aug By adminNo Comments
Health

5 Creative Uses For Malai You Never Thought Of

[ad_1] We boil milk almost every day and are left with malai every day. Malai - the glorious creamy layer that forms over our milk is often skimmed off to nothingness. But this seemingly insignificant thing can significantly improve our meals. Only a few ingredients hold the power to transform dishes into creamy, dreamy delights, quite like malai. Its rich, velvety texture and versatile nature can elevate a wide range of dishes to new heights. Stepping into the wonderful world of malai, let's discover some delectable ways to use malai in your kitchen.Also Read: Don't Let Your Malai Go Bad: Store It Like A Pro With These TechniquesHere Are 5 Best Ways To Use Malai (Milk Cream) In Your Kitchen 1. Making Homemade Ghee  Ghee adds a depth of flavour to dishes and also lends itself as a rich b...
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Want To Make Your Dinner Extra Special? Try This Rajasthani Malai Pyaaz Sabzi Tonight
9Aug By adminNo Comments
Health

Want To Make Your Dinner Extra Special? Try This Rajasthani Malai Pyaaz Sabzi Tonight

[ad_1] Weekdays can be quite hectic, barely leaving us with any time for ourselves. We are so preoccupied with work during the day that only a wholesome dinner meal seems like a quick fix to take away all our tiredness. In most Indian households, you'll find sabzi and roti as a constant part of weekday dinner. They are easy to make, can be transformed into a myriad of versions, and are full of flavour. While we're all aware of regular bhindi ki sabzi, aloo ki sabzi, and baingan sabzi, did you know you can make a scrumptious sabzi using onions as well? Yes, you heard that right. Onions are usually used as a base for several recipes, but today we're going to introduce you to a dish that has onion as the star ingredient and will elevate your dinner meal in no time: Rajasthani malai pyaaz sa...
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5 Surprising Health Benefits of Malai (Milk Cream) You Should Know Before Discarding It
6Jun By adminNo Comments
Health

5 Surprising Health Benefits of Malai (Milk Cream) You Should Know Before Discarding It

[ad_1] In the culinary world, there are countless ingredients that not only impress our taste buds but also offer unexpected health benefits. One such underrated gem is malai (milk cream). While malai is often associated with indulgence and decadence, it might surprise you to learn that it offers a range of health benefits too. Many of us skim the top layer of milk full of malai considering it to be fattening. Well, the truth is, it is. But given the benefits that it provides, it's time to see malai in a different light. Let's discover the hidden advantages of adding malai to your diet.  What Is Malai Made Of?Malai is clotted cream that develops in whole milk after boiling it at a high temperature. When the milk cools down, the cream turns thick and yellow-white in colour, which rises an...
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Don’t Let Your Malai Go Bad: Store It Like A Pro With These Techniques
6Apr By adminNo Comments
Health

Don’t Let Your Malai Go Bad: Store It Like A Pro With These Techniques

[ad_1] Milk is one of the common staple ingredients in many households around the world, and the cream that solidifies in milk, known as 'malai', is also commonly used for various purposes. From making homemade ghee (clarified butter) and butter to adding a creamy texture to curries, kheer and pasta, malai is a universal ingredient. However, storing malai for an extended time can be a task. Why, you ask? It is mainly because it can develop a sour smell or taste. If you are also finding ways to increase the shelf-life of your homemade malai (or even store-bought), we have some incredible ways to do that for up to 30 days. Not just that, we will also share some interesting uses of malai in your daily cooking.How To Store Malai for Longer? Here Are Easy Ways To Store Malai:Where to Store Ma...
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