Tag: maharashtrian recipes

6 Delicious And Easy Maharashtrian Recipes Using Besan
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6 Delicious And Easy Maharashtrian Recipes Using Besan

[ad_1] Maharashtrian cuisine has a vibrant variety of dishes brimming with delightful aromas. Certain combinations of ingredients and spices are considered quintessentially Maharashtrian. Among the most widely used ingredients in Maharashtrian cuisine is besan (gram/ chickpea flour). It can be transformed into different types of delicacies, each with a distinctive texture and flavour profile. If you think besan is only good for pakoras, kadhi and binding elements in other dishes, the list below will make you rethink the possibilities. Here are some of the top Maharashtrian recipes using besan:Also Read: 6 Maharashtrian Rice Recipes That Will Bring Regional Flavours To Your HomeHere Are 6 Delicious And Easy Maharashtrian Recipes Using Besan1. Kothimbir VadiThis vadi is one of the most pop...
How To Make Yummy Maharashtrian Phodnicha Bhaat At Home (Quick Recipe Inside)
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How To Make Yummy Maharashtrian Phodnicha Bhaat At Home (Quick Recipe Inside)

[ad_1] Do you tend to open your fridge and spend minutes wondering what to make? You may have good ingredients, but you might not always have the time or energy to cook an elaborate meal. This is a problem many of us face. We often end up relying on instant packaged meals and/or forcing ourselves to finish the leftovers. But don't lose heart! If you often end up with extra leftover rice, you can use it to make amazing snacks and dishes. One option is to cook light and flavourful Phodnicha Bhaat. Once you try this yummy dish, you will be tempted to make it again and again - leftover rice or not!Also Read: Lemon Rice And More: 7 Quick Rice Recipes Ready Under 30 MinutesWhat Is Phodnicha Bhaat?Phodnicha Bhaat (or Fodnicha bhat) is a Maharashtrian recipe for cooking leftover rice with onions...
You Need Only 3 Ingredients To Make This Maharashtrian-Style Coconut Kharvas
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You Need Only 3 Ingredients To Make This Maharashtrian-Style Coconut Kharvas

[ad_1] There's something extremely soothing about the flavour of coconut. Just the thought of them makes us feel light and refreshed. You can infuse it into savoury as well as sweet treats. If you're looking for an easy coconut-flavoured dessert, then we have the perfect recipe for you. We came across a recipe for a special coconut pudding shared by the vlogger Parul on her YouTube channel, 'Cook With Parul.' It requires just three ingredients: coconut, sugar and cornflour. But that's not the only great thing about it. It requires around 3 hours to set and thus can be ready quicker than other similar desserts.Also Read: Did You Know? Coconut Meat Or 'Nariyal Ki Malai' Is Great For Your HealthThis dish resembles a coconut version of kharvas, a traditional Maharashtrian sweet treat. Howeve...
Love Maharashtrian Food? Try These 7 Easy Recipes Ready In Under 30 Minutes
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Love Maharashtrian Food? Try These 7 Easy Recipes Ready In Under 30 Minutes

[ad_1] Quick Maharashtrian Recipes: Many of us like trying authentic dishes from other states of the country, and Maharashtrian cuisine is one of the most popular choices. Many yummy delicacies originate from this western state of India. Whether it's snacks, sabzis, curries, desserts or drinks, Maharashtrian cuisine has something delicious in each category. If you are looking to try making some of these dishes at home, we recommend starting with the easiest and quickest ones. We have come up with a list of tasty Maharashtrian dishes you can make in under half an hour. Check them out below.Here Are 7 Easy Maharashtrian Recipes Ready In 30 Minutes Or Lesser:1. ThalipeethThalipeeth is like a spiced flatbread containing the goodness of many grains. Photo Credit: Toshita SahniThalipith (somet...
How To Make Maharashtrian-Style Baingan Ka Bharta For A Delicious Meal
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How To Make Maharashtrian-Style Baingan Ka Bharta For A Delicious Meal

[ad_1] Maharashtrian cuisine has a wide range of comfort foods that never fails to amaze us. Take, for example, vada pav. The incredibly simple snack consists of just two ingredients: a bonda or spicy aloo vada sandwiched between a humble pav. Despite being so simple to prepare, it never ceases to amaze foodies. Another such comfort food is Maharashtrian-style Baingan Bharta. You must have tried the traditional North Indian baingan bharta; however, this specific recipe is a game-changer. Do you want to know how it differs from the North Indian one? Well, this recipe has a lot of curd in it, which gives it a tangy flavour. And the best part? It only calls for a few common ingredients that can be easily found in the kitchen pantry.Also Read: Poha, Misal Pav And More: 7 Classic Maharashtria...
How To Make Maharashtrian-Style Baingan Ka Bharta For A Delicious Meal
Health

How To Make Maharashtrian-Style Baingan Ka Bharta For A Delicious Meal

[ad_1] Maharashtrian cuisine has a wide range of comfort foods that never fails to amaze us. Take, for example, vada pav. The incredibly simple snack consists of just two ingredients: a bonda or spicy aloo vada sandwiched between a humble pav. Despite being so simple to prepare, it never ceases to amaze foodies. Another such comfort food is Maharashtrian-style Baingan Bharta. You must have tried the traditional North Indian baingan bharta; however, this specific recipe is a game-changer. Do you want to know how it differs from the North Indian one? Well, this recipe has a lot of curd in it, which gives it a tangy flavour. And the best part? It only calls for a few common ingredients that can be easily found in the kitchen pantry.Also Read: Poha, Misal Pav And More: 7 Classic Maharashtria...