litchi recipes – pressnews

[ad_1] The litchi season is here, but unfortunately, it is severely short-lived. This is why we like to make the most of it while the season lasts. A sweet and aromatic fruit, litchi (or lychee) grows sometime around the end of summer and the beginning of the monsoon in India and is available almost everywhere in abundance. It is sweet, juicy, and aromatic and is relished as is, but that doesn't limit its consumption! If you scroll through the internet, you will find a range of recipes where the fruit is used to make seasonal dishes. We recently came across one such option, called litchi squash. It is cool, refreshing, and an ideal mocktail to enjoy after a long day of work. Sounds perfect for the season, right? But before jumping into the recipe, let's find out what makes litchi a popul...

[ad_1] Summers are all about refreshing drinks and yummy fruits that can revitalise our bodies. While mangoes take the top spot in our list of favourite fruits, it is followed by litchi or lychee. This sub-tropical fruit is white, translucent and glossy when peeled off from its rough and bumpy red exterior. Litchi has a jelly-like flesh wrapped around the seed with a juicy, and sweet flavour, that weirdly reminds us of strawberry and watermelon. Yes, it does. Let us tell you Karisma Kapoor also loves this summer fruit. In an Instagram upload, the actress shared her fruity indulgence. It featured a bowl of fresh and peeled litchi. The seeds were removed, and the litchis were served with a fork. “Summer fruits,” Karisma wrote in the caption, with a sun and cloud emoji. She also added a has...

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In Love With Litchi? Prepare This Squash And Enjoy It For A Month

Karisma Kapoor Loves This Summer Fruit. And, It’s Not Mango