Tag: korean

Rubina Dilaik “Recently Turned Foodie” And Her Korean Food Outing Stands Proof
Health

Rubina Dilaik “Recently Turned Foodie” And Her Korean Food Outing Stands Proof

[ad_1] Rubina Dilaik's food diaries serve as a treat to culinary enthusiasts. The popular television actress seems to be on a gastronomic adventure lately. Admitting to recently turning a foodie, Rubina shared a video on Instagram, indulging in a range of Korean delicacies. She was accompanied by her husband and actor Abhinav Shukla, along with some friends. The first dish to catch our attention was Tteokbokki or simmered rice cake — a popular spicy dish in Korea. Rubina could also be seen enjoying soupy ramen and green-coloured dimsums. There were also glasses of fresh lime soda — a refreshing treat in these rising summer temperatures. Has Rubina Dilaik's Korean outing left you hungry? Check out these five easy-to-make Korean recipes to satiate your cravings:Here Are 5 Tasty Korean Dish...
Eating Korean Kimchi Can Give You Radiant and Glowing Skin – Dermatologist Explains
Health

Eating Korean Kimchi Can Give You Radiant and Glowing Skin – Dermatologist Explains

[ad_1] If you are well-versed in Korean foods, either by watching K-Dramas or exploring Korean cuisine yourself, you must be familiar with the popular side dish - Kimchi. For the uninitiated, kimchi is a traditional Korean fermented food consumed daily with the rest of the meal. It is usually made of cabbage that is fermented after seasoning it with sugar, salt, onions, garlic, ginger, and chilli peppers. Kimchi can also be prepared using other veggies such as radish, celery, carrot, cucumber, and spinach. Kimchi has a tangy, spicy, and slightly sour taste, which complements Korean main dishes. Apart from its interesting flavour and texture, kimchi also has multiple health and skin benefits. No wonder Koreans are known for their 'glass skin' -- clear, acne-free, smooth, and hydrated. Let...
Korean Man’s Reaction To Eating Hajmola Has The Internet In Splits
Health

Korean Man’s Reaction To Eating Hajmola Has The Internet In Splits

[ad_1] As a child, we all have relished a variety of treats ranging from tangy candies and pop rocks to jellies and fried snacks. These delights vary from region to region and often reflect the culture of that place. When it comes to India, we have a special place for spices and aromatic foods. It is highly unlikely that you don't remember Hajmola, a digestive pill enjoyed even today. Hajmola has a truckload of herbs and other ingredients that are said to aid digestion and that give a distinct taste to the candy. While we all may be familiar with its taste, imagine what it would be like if a Korean person tries it for the first time.Also Read: Twitter Debate Over Rooh Afza Goes Viral: Love it or Hate it?A video is doing rounds on the Internet where a Korean person pops a Hajmola candy an...
Food Blogger Makes Dosa With Korean Noodles And Cheese, Leaves Internet Disgusted
Health

Food Blogger Makes Dosa With Korean Noodles And Cheese, Leaves Internet Disgusted

[ad_1] Korean cuisine has gained immense popularity in India. From ramen, kimchi to bibimbap, teok-bokki and more - there are a myriad of Korean recipes to try out there. And youngsters love to gorge on these mouth-watering delicacies, especially while binge-watching K-dramas. However, for all you Korean food lovers out there, we have some news! In a video that has been making rounds on the internet, we can see a food blogger stuffing a dosa with Korean noodles and cheese. Yes, you heard us. This bizarre food combination has left the internet disgusted.Also read: Watch: Extravagant Dosa With Host Of Ingredients Has The Internet AppalledIn a video uploaded by Instagram food blogger @sooosaute, we can see her making a dosa stuffed with Korean noodles and cheese. The video begins with the b...