Tag: ker sangri recipe

[ad_1] Indian meals are incomplete without pickles (achaar). These flavourful pickles have accompanied almost every meal in an Indian household. Be it the citrusy nimbu ka achaar, fiery mirch ka achaar or the tangy aam ka achaar, there's no dearth of achaar varieties out there. They are oozing with flavours and can instantly enhance the taste of any dish by several notches. The best part is that achaar goes with anything and everything. Considering this, here we bring you a delicious achaar recipe from the state of Rajasthan. It is the classic ker sangri achaar.  Also read: How To Make Rajasthani-Style Hari Mirch Ka Achaar In Just 10 MinsKer sangri achaar is a Rajasthani delicacy made of pickled ker (berries) and sangri (beans). This achaar is incredibly unique and has a very unique tast...

[ad_1] Indian meals are incomplete without pickles (achaar). These flavourful pickles have accompanied almost every meal in an Indian household. Be it the citrusy nimbu ka achaar, fiery mirch ka achaar or the tangy aam ka achaar, there's no dearth of achaar varieties out there. They are oozing with flavours and can instantly enhance the taste of any dish by several notches. The best part is that achaar goes with anything and everything. Considering this, here we bring you a delicious achaar recipe from the state of Rajasthan. It is the classic ker sangri achaar.  Also read: How To Make Rajasthani-Style Hari Mirch Ka Achaar In Just 10 MinsKer sangri achaar is a Rajasthani delicacy made of pickled ker (berries) and sangri (beans). This achaar is incredibly unique and has a very unique tast...