Tag: indian dessert

The Ultimate Dessert Hack: Viral Bread Gulab Jamun Recipe That’s Too Cute To Resist
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The Ultimate Dessert Hack: Viral Bread Gulab Jamun Recipe That’s Too Cute To Resist

[ad_1] Gulab Jamun holds a special place in the hearts of all dessert lovers in India. Its soft, syrupy texture and rich flavour make it a beloved treat, especially during festive occasions. But have you ever heard of Bread Gulab Jamun? This unique twist on the classic recipe takes the delightful essence of Gulab Jamun and adds a creative touch using bread. It's quick and easy, and you can make your favourite Indian dessert anytime the craving hits - even if you don't have all the ingredients handy. How exciting, isn't it?Is Gulab Jamun Made with Bread?The idea of using bread to create Gulab Jamun might sound unconventional, but it's a delightful innovation that adds a unique texture and flavour to this beloved dessert. Gulab jamun is traditionally made with a dough of khoya and some flo...
17 Best Indian Dessert Recipes | Popular Indian Dessert Recipes
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17 Best Indian Dessert Recipes | Popular Indian Dessert Recipes

[ad_1] Indian Dessert Recipes- Dessert makes us go weak in the knees. It's a warm blanket on a cold winter evening. It's icing on a cake and the climax to an absolutely spectacular movie. There is no denying the fact, that desserts give a befitting end to any meal. And Indians? We have a penchant for sweets, no doubt. Not only are desserts part of our staple fare, but they are also offered in our places of worship. Be it the khada prasad at Gurudwaras or the boondi ladoos served at temples, desserts form an integral part of our sacred offerings. And by and large, all Indian desserts use sugar, milk and khoya as staple ingredients.Ranging from Gulab Jamuns to Payasam, nostalgic favourites to modern avatars, we bring to you the most loved 17 Indian desserts.1. Gulab JamunThe good old delig...
Is Gajar Ka Halwa Healthy? We Bet You Want To Know Before Digging Into It
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Is Gajar Ka Halwa Healthy? We Bet You Want To Know Before Digging Into It

[ad_1] If we ask you what the Indian culinary gem is that warms both the heart and palate in winter, it's undoubtedly Gajar Ka Halwa. This age-old Indian dessert, made from carrots, has become synonymous with winter festivities. Its rich aroma and comforting sweetness make it a staple on many winter tables, blending tradition with the cosiness of the season. However, as we savour its delightful taste, it's only natural to wonder: Is Gajar Ka Halwa as wholesome as it is delicious? The luscious texture, sweet flavour, and enticing aroma are impossible to resist. Our heart wants to grab it, but our mind says otherwise. Only if we know what we are eating is not bad for our health.What is Gajar Ka Halwa made of?Gajar Ka Halwa, also known as carrot halwa, is crafted from grated carrots, slow-c...
Rasmalai Lovers, Try This 10-Minute Stuffed Rasmalai For A Sweet Festive Treat
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Rasmalai Lovers, Try This 10-Minute Stuffed Rasmalai For A Sweet Festive Treat

[ad_1] Soft, creamy and melt-in-mouth - that's exactly how we like our rasmalai. It's one of those desserts that instantly brings joy to our faces. Right? While there's no particular time to enjoy rasmalai, we find ourselves craving it even more during the festive season. And when that happens, we rush to our favourite sweet shop to savour the delicacy. But let's be honest, nothing quite compares to the taste of fresh, home-made rasmalai. Now you may think this means spending endless hours in the kitchen. Well, we have some exciting news for you, dear rasmalai lovers. We bring you with a mouth-watering rasmalai recipe that you can prepare in just under 10 minutes. The best part? This one is stuffed with a yummy filling too. Excited to try it out? Read on!Also Read: Want To Make Halwai-St...
Sugar-Free Malpua? Yes, Please! Jaggery Malpua Recipe Is For All Dessert Lovers
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Sugar-Free Malpua? Yes, Please! Jaggery Malpua Recipe Is For All Dessert Lovers

[ad_1] The repertoire of Indian desserts is as vast and varied as the Indian cuisine itself. Halwa, gulab jamun, rabri, kheer - every dish tastes wonderful with its distinct flavours and features. Malpua, the soft pancake that melts in the mouth, is just as irresistible as other dishes. The sugar overload is the only thing that sometimes keeps us away from this delight. But not anymore! Malpua made with **jaggery** (gur) gives us a healthier alternative that tastes just as amazing. Fried to golden perfection and filled with sweetness that won't scare you, jaggery malpua is perfect for the sweet cravings that never seem to leave us.Also Read: Ela Ada: The Kerala Special Dessert That's Not Only Sweet But Super Healthy TooWhy Malpua Jaggery?Jaggery is a natural sweetener made from sugarcane...
Ganesh Chaturthi 2023: 5 Microwave Desi Dessert Ideas That Can Be Ready In Minutes
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Ganesh Chaturthi 2023: 5 Microwave Desi Dessert Ideas That Can Be Ready In Minutes

[ad_1] Ganesh Chaturthi 2023: After a long wait and a lot of preparation, Ganesh Chaturthi is finally here! But the arrival of Lord Ganesh doesn't mean all the work is over, the actual celebration begins now. We still have to think of what bhog to give the great Vinayaka. We might not be blessed with great culinary skills, but that shouldn't stop us from making delicious sweets for the festival. We have found five quick microwave desserts that can be ready in minutes! These recipes are ideal for beginner cooks who want to kickstart their culinary journey and make something festive yet delicious on the occasion of Ganesh Chaturthi. Ganesh Chaturthi 2023: Here Are 5 Microwave Indian Sweets:1. Microwave ModakGanesh Chaturthi cannot be celebrated without modak! But it is difficult to find mo...
Crunchy, Sweet And Delicious: 5 Ghevar Varieties To Savour This Monsoon
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Crunchy, Sweet And Delicious: 5 Ghevar Varieties To Savour This Monsoon

[ad_1] Monsoon is loved not just for the cooling showers and beautiful weather it brings; the season is also cherished by food enthusiasts for its delectable offerings. Amidst the splendour of the rain showers and the lush greenery, one traditional Indian dessert ignites sweet cravings the most - no points for guessing, it is Ghevar. This sweet treat hails from the northern regions of India and has become synonymous with the monsoon festivities, adding a delightful touch to the culinary traditions of the country.Also Read: 9 Mouthwatering Rajasthani Desserts We Bet You Would Love to Devour!Cultural Significance Of GhevarGhevar's roots can be traced back to Rajasthan, where it holds deep cultural significance, especially during the Teej festival. Celebrated with fervour by married women, ...
Love Kheer? Indulge In The Richness Of This Date And Apple Kheer Recipe
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Love Kheer? Indulge In The Richness Of This Date And Apple Kheer Recipe

[ad_1] Kheer is one of the most beloved Indian desserts. It never fails to provide comfort while satisfying our sweet cravings. That's because it can be enjoyed chilled when the weather is hot or warm during monsoon and winter. Kheer is a milk-based sweet dish and usually contains one or more types of dry fruits. But its other ingredients can vary. There are many delicious versions of kheer out there. If you want a particularly rich recipe, we recommend Dates and Apple Kheer. This rice-free vermicelli kheer is sure to delight whoever tastes it, with its delicate flavours and amazing texture.Also Read: Love Rice Kheer? This Rava Kheer Is A Quick-Fix Version That'll Change Your MindIs Date And Apple Kheer Healthy?Date and apple kheer also contains dry fruits and vermicelli. Photo Credit: i...
Craving Karachi Halwa? Here’s How To Make The Iconic Sweet In Your Kitchen
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Craving Karachi Halwa? Here’s How To Make The Iconic Sweet In Your Kitchen

[ad_1] The repertoire of desserts in Indian cuisine is as vast and varied as the cuisine itself. And halwa forms an integral part of the cuisine as well as the Indian culture. With its countless variations in taste, texture, and colour, halwa holds a special place in the hearts and taste buds of sweet lovers. Among the many varieties, one particular type of halwa has garnered a massive following - the Karachi Halwa. This delectable sweetmeat is commonly found in Mumbai and some northern parts of India, and its name suggests its origin in the city of Karachi, Pakistan. But it is also fondly called Bombay halwa, given its popularity in the city. Also Read: How To Make Kashi Halwa - The Famous Ash Gourd Dessert Of Udupi CuisineWhy Is Karachi halwa called Bombay halwa? It is said that the ha...
Watch: Make Sheer Khurma In Minutes With This Chef-Special Recipe
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Watch: Make Sheer Khurma In Minutes With This Chef-Special Recipe

[ad_1] Are you ready to celebrate Eid with a grand fiesta? We are sure you are. If you have already decided your menu, chances are sheer khurma would be on it. This Eid-special dessert is so delicious that we just can't say no to it. And this time, it would be even better as we have brought to you a recipe that will give you restaurant-style sheer khurma at home. Yes, this chef-special recipe will help you make the perfect Eid dessert that will impress your family and guests.Sheer Khurma is a milky vermicelli-based dessert that is usually sweetened with sugar and garnished with nuts. Milk is boiled for a long time to thicken it so that the dessert turns out to be creamy. But this recipe quickens the process by adding condensed milk. Chef Ajay Chopra shared the recipe of sheer khurma on h...