idli for weight loss

[ad_1] Idli is undoubtedly one of the most popular South Indian delicacies. This savoury cake is typically made by steaming a batter of fermented rice and lentils. They are super light, fluffy and taste best when paired with a bowl of piping hot sambar and coconut chutney. Not only this, idli is also one of the most preferred options for those who are on a weight loss journey. A plate of idli is a complete meal in itself as it is rich in protein and fibre and helps you keep full for a longer period of time. This lauki idli is super easy to make and can be a healthy addition to your weight loss diet. Also read: Weight Loss Diet: How To Make Low-Calorie Oats Idli For A Quick BreakfastLauki (bottle gourd) is an excellent source of vitamin C and has a high-water content. It has no saturated...

[ad_1] We can all agree that mornings can be extremely stressful. From running household errands to getting ready for work, there's a lot that we have to do during the morning hours. And amidst all this hustle and bustle, it is very common for us to skip breakfast or not have a proper one. As a result, we resort to on-the-go breakfast options such as bread and butter, wraps, cutlets and so on. However, eating unhealthy food for breakfast can lead to weight gain and have a lasting impact on our health. Which is why it is often recommended to include more nutrient-rich foods in our meal. Considering this, here we bring you a low-calorie oats idli recipe that is ideal for those who are on a weight loss journey. Also read: Spicy Idli Recipe: A Quick Snack You Can Make With Leftover Idlis In...

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Weight Loss Diet: How To Make Lauki Idli To Shed Extra Kilos

Weight Loss Diet: How To Make Low-Calorie Oats Idli For A Quick Breakfast