5 Exciting New Ways To Enjoy Traditional Paan
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Have you ever tried paan? The first thing you feel is the texture of the betel leaf, and as you bite into it, out comes the juices and burst of flavours of fillings like gulkand, coconut flakes, fennel seeds, cardamom, etc. Paan is a traditional Indian snack that is often enjoyed after meals and works as an excellent palate cleanser, along with helping improve digestion. Paan can be a great snack, as long as you are consuming one without tobacco.A lot of people have shifted towards finishing their meals with ice cream or chocolate brownies; still, the charm of this desi mouth freshener, which also benefits digestion, continues to live. The popularity and importance of paan, specifically the traditional Banarasi paan, are so great that it was awarded a special GI tag in April 2023....