Don’t Know What To Make With Extra Tomatoes? Try This Tomato Raita Recipe
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Tomato raita recipe: Tomato is a prized possession in every kitchen. You can have it raw, make raita with it, and also use it as a thickening agent for any gravy-based recipe. But regrettably, tomatoes go stale very quickly, hence we prefer buying them in small quantities to enjoy the freshness. But if you have got some extra tomatoes and fear of them getting rotten, then sit back and go through the article. Here, we have shared a delicious recipe to make complete use of the extra tomatoes in the most delicious way possible. It's the flavourful tomato raita – a soul-soothing dish that helps elevate your meal experience instantly. Read on for details.What Makes Tomato Raita So Special?1. Easy to make:It is an uncomplicated and super quick recipe that can help make your meal extra s...