Tag: how to make poha

Your Veg Poha Turning Mushy And Tasteless? Make It Perfectly With 6 Quick Tips
Health

Your Veg Poha Turning Mushy And Tasteless? Make It Perfectly With 6 Quick Tips

[ad_1] If you have to name the most popular breakfast options in India, poha will surely make it to the list. A light yet wholesome meal, poha holds a constant position in almost every regional cuisine. While it is called kanda poha in Maharashtra, the version you get in Madhya Pradesh is called Indori poha. Then in West Bengal, it is referred to as chirer polao. That's not all. You will also find people making their own versions of the recipe by replacing poha (flattened rice) with sooji, bread, oats, and more. In whatever form you have the dish, poha wins hearts with its comforting flavours and light texture. One of our favourite versions for breakfast is vegetable poha. It is fuss-free, tastes good, and helps you sneak some healthy greens into the diet.But making perfect poha is not a...
Indian Cooking Tips: How To Make Soft And Fluffy Poha
Health

Indian Cooking Tips: How To Make Soft And Fluffy Poha

[ad_1] Poha is one of the most popular Indian breakfast dishes. Made with flattened rice that is steamed and cooked with a wide variety of veggies and masalas, poha never fails to disappoint our taste buds. The best part about this dish is that it is super light on the stomach and has a number of variants in different parts of the country. Be it the classic Indori poha,Maharashtrian kanda poha or Nagpuri tarri poha, they all taste equally divine! Now, it may seem easy to make poha at home but it is also something that can go wrong very quickly. Poha tastes best when it is super soft and fluffy, and achieving this consistency at home can be quite challenging. To help you make the perfect poha, we have jotted down some easy tips that'll definitely come in handy the next time you decide to ...
Poha Or Avocado Toast: Shraddha Kapoor Reveals Her ‘Naashta Champ’
Health

Poha Or Avocado Toast: Shraddha Kapoor Reveals Her ‘Naashta Champ’

[ad_1] No matter what you eat, nothing matches the happiness of chomping on a wholesome desi breakfast. Right from vadas to poha, there are so many options one can rely on. And, someone who definitely relates with us on this one is actress Shraddha Kapoor. So much so, that her weekend food diaries featured a popular breakfast derived from Maharashtrian cuisine. Wondering what? It's the delicious poha. The yummy delight looked quite appetising as it was topped with chunks of roasted papad. On her breakfast table, we could spot some avocado toast as well.  For the caption, she stated, “Kitna bhi avo toast khaaavo, poha is the naashta champ,” meaning “No matter how much avo toast you eat, poha is the breakfast champ.” We can't agree more with Shraddha!Also Read: Shraddha Kapoor's 'Ghar Ki D...
Bhagyashree’s Mornings On Set Feature These Healthy Dishes – See Pic
Health

Bhagyashree’s Mornings On Set Feature These Healthy Dishes – See Pic

[ad_1] We just love following the posts and stories on Bhagyashree's Instagram handle. One of the most popular Bollywood actors of the 90s, Bhagyashree has recently emerged well as a health and lifestyle influencer. If you scroll through her Instagram, you will find the 'Maine Pyar Kiya' actor sharing healthy lifestyle tips regularly. That's not all. She also keeps sharing glimpses of her everyday diet, workout sessions and more. Recently, the actor gave us a sneak peek into her life on the sets. And trust us, it looks oh so healthy and delicious.Bhagyashree, recently, took to Instagram to share a glimpse of what her mornings look like, while she is shooting. In the picture, we saw her clicking a picture while sitting on her makeup chair, with a makeup kit and her morning meal in the fro...