Tag: how to make jalebi at home

[ad_1] The joy of biting into a crispy jalebi, perfectly glazed with sugar syrup, is incomparable. This sweet delight has been an all-time favourite dessert in India and is a must-have during festivals and special occasions. The jalebis we get at halwai shops have an incredibly satisfying quality that keeps us coming back for more. They manage to strike the perfect balance between crispness and sweetness every single time. On the other hand, when we attempt to make jalebis at home, something always seems to go wrong. The colour might not turn out as orange as expected, or they might not be as crispy as desired. If you're looking to master the art of making halwai-style jalebis at home, we've got you covered with some easy tips.Also Read: Want To Make Halwai-Style Soft Rasmalai? Follow Th...