Too Lazy To Cook A Wholesome Lunch? Try Aloo Keema With Jeera Rice – Recipes Inside
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We just love how vast and flavorful North Indian cuisine is. It is a confluence of various cultures and sub-regional cooking techniques, which makes the North Indian food culture more interesting than ever. While on the one hand, you can experience some of the best vegetarian recipes here, on the other hand, there is a strong influence of Mughlai and Nawabi dishes on the cuisine. Here, we will talk about one such dish that makes for a wholesome meal when paired with roti. It is the classic aloo keema, but this time, we suggest you try it with a portion of jeera rice on the side.What Is Aloo Keema Made Of? What Is The History Of Aloo Keema?According to the official website of the popular chef Mrs. Balbir Singh (mrsbalbirsingh.com), keema or queema has Persian roots and was brought ...