Bored Of Regular Idli? Try This Delicious Hyderabadi-Style Spot Idli Recipe
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Are you tired of pairing your idlis with regular sambhar and chutneys? It's about time you gave them a spicy twist with the very popular gunpowder or idli masala. If there's one thing you'll surely find in the majority of South Indian kitchens, it's a jar of idli powder. While the core of the gunpowder recipe remains the same - urad dal, chana dal, and red chilies, minor variations in some of the other ingredients alter the flavor from one South Indian state to another. Wondering which recipe we'll be trying out today? It's coming straight from Masterchef Pankaj Bhadouria's kitchen.The chef shared an easy and delicious recipe for Hyderabadi-style spot idli, which can be prepared at home. The best part? You don't need any idli maker. "Spot Idli: Give your regular Idlis a spicy, cri...