Get An Extra Boost Of Nutrition With Functional Foods – Your Secret Shield Against Chronic Diseases
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Functional foods go beyond providing basic nutrition and nutrients; they offer health benefits that can protect against chronic diseases. While whole foods provide essential carbohydrates, proteins, fats, vitamins, and minerals for overall health, functional foods contain unique compounds that provide additional advantages. This concept gained prominence in the 1980s in Japan when the government-funded research to explore the impact of certain foods on human health. In 1991, Japan introduced the "Foods for Specialized Health Use (FOSHU)" category, allowing certain foods to be approved by the government and carry the FOSHU seal on their labels.Also Read: Why Functional Beverages Are Trending In The World Of Health, And Why It's Time To Embrace ThemHealth Benefits Of Functional Food...