exclusive interview to ndtv

[ad_1] Renowned across the culinary landscape, Chef Ajay Chopra stands as a pioneer in Indian gastronomy, revered for his innovative flair and exceptional expertise. With a multifaceted career spanning as an Indian chef, culinary creator, restaurant consultant, and prominent media figure, Chef Ajay Chopra has reshaped the culinary realm with his distinctive style. As one of the first Indian chefs to host the popular MasterChef India series for its inaugural and subsequent seasons, Chef Ajay Chopra captivated audiences with his unique perspective on Indian cuisine. His unconventional approach to cooking has garnered widespread acclaim, setting new standards within the hospitality industry.Also Read: How To Make Authentic Kolhapuri Paste - Recipe By Chef Ajay ChopraChef Ajay Chopra was in ...

[ad_1] Japanese cuisine has captured the taste buds and imaginations of food enthusiasts around the world, and India is no exception. The sudden surge of Japanese restaurants in the country proves it. Our new-found love for sushis, sashimis and ramen took us to ADRIFT Kaya, one of many ADRIFT establishments helmed by internationally acclaimed chef David Myers. With a string of successful restaurants around the world, Chef Myers has made a significant impact on the global dining scene. His very first restaurant Sona in Los Angeles won him the coveted Michelin star. In an exclusive interview with NDTV Food, Chef David Myers, also known as 'the gypsy chef' shared his insights on the growing appreciation of Japanese cuisine in India, his travels around the world, personal food preferences an...

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Exclusive: Chef Ajay Chopra Tells NDTV Food His Favourite Foods And Talks About Recent And Future Trends

“Not Just Passionate, I Am Obsessed”: Michelin-Star Chef David Myers Gets Candid