How To Make Instant Kasuri Methi – Easy Microwave Tips
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Winter brings with it a unique variety of vegetables that can only be enjoyed during this cold season! These vibrant winter vegetables, ranging from cauliflower to radish, mustard greens, spinach, and carrots, add a boost of flavour and health to our winter diet. Methi, a leafy green vegetable, is another such delicious and healthy food. This vegetable - also referred to as fenugreek leaves - has a potent flavour that gives ordinary recipes a tasty lift. However, this leafy veggie is only available during winter. What if we told you that this vegetable can also be enjoyed throughout the entire year? Yes, indeed! We're going to give you some simple instructions on how to quickly prepare dried fenugreek leaves (kasuri methi) at home.During our research, we found a few methods for us...