Tag: dosa recipes

Fuel Your Mornings With Delicious High-Protein Chana Dal Dosa (Recipe Inside)
29Nov By adminNo Comments
Health

Fuel Your Mornings With Delicious High-Protein Chana Dal Dosa (Recipe Inside)

[ad_1] Every morning presents the challenge of deciding what to prepare for breakfast, and the ideal choice combines taste with health. When considering healthy options, South Indian cuisine stands out with its array of tasty and nutritious dishes like Uttapam, Upma, Appe, and Idli. While classic South Indian recipes may take time to prepare, instant versions have gained popularity due to their convenience. Dosa, a favourite in South Indian cuisine traditionally made with urad dal and rice batter, has evolved into various delightful versions, including the special Chana Dal Dosa presented here—a quick and delicious option for your morning meal.Also Read: Bored of Dal Makhani? Try This Amazing Dal Mughlai Recipe!Chana Dal Dosa is a nutritious choice, enriched with the protein goodness of ...
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6 Innovative Dosa Stuffing To Give Your Meal A Unique Makeover
27Oct By adminNo Comments
Health

6 Innovative Dosa Stuffing To Give Your Meal A Unique Makeover

[ad_1] What comes to your mind when we say dosa? We bet the unanimous reply would be indulgence! A popular South Indian dish, dosa holds a stable spot on the global food map. In fact, it won't be an exaggeration to say that dosa defines South Indian food for most people across the world. Crispy on the outside and soft on the inside, a classic dosa is made using fermented urad dal and rice batter, with spicy potato filling. It is usually paired with chutney and sambhar for a wholesome meal. But you know what we love the most? It's the experimentation people do with the humble dosa. Today, you will find people preparing different types of stuffing for dosa to go with their palate. In this article, we got you some of our top stuffing choices to make unique dosa. Let's take you through.Also ...
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On A Weight Loss Diet? Try This Bottle Gourd Dosa Recipe To Reach Your Goal
3Aug By adminNo Comments
Health

On A Weight Loss Diet? Try This Bottle Gourd Dosa Recipe To Reach Your Goal

[ad_1] South Indian cuisine is all about love, especially dosa. There is something comforting about this dish that honestly soothes our souls. But apart from that, when crispy dosa is dipped in flavourful sambar, it makes our tummies do the happy dance with just one bite. Now, a normal dosa is prepared with three parts rice to one part urad dal, which means we get more carbs than protein. This deprives people on a weight loss diet from enjoying this lip-smacking dish. But how would you react if we told you that now dosa can help you 'lose weight'? Nutritionist Jonna Priyanka has dropped a clip of a special recipe for bottle gourd dosa. In the video, she demonstrates how to make this healthy version of dosa.Also Read: Weight Loss: 5 Quick And Easy Dosa Recipes To Add To Your DietShe share...
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Treat Yourself To Scrumptious Dosas And Save 10% With The NDTV Big Bonus App
3Aug By adminNo Comments
Health

Treat Yourself To Scrumptious Dosas And Save 10% With The NDTV Big Bonus App

[ad_1] Dosas are a go-to option for times when we feel like having something light yet wholesome. They come in endless different varieties and never fail to please our taste buds. The combination of a crispy dosa paired with hot sambar is like a match made in heaven. And not to forget the delicious chutneys! Apart from its incredible flavour, dosa is also one of the most comforting dishes, which is why we find ourselves ordering it so often. If you've been craving dosa lately, you can get some delicious options to choose from Mithaas. What's more, when you use the NDTV Big Bonus App, you receive gift coupons on your purchases and up to 10% reward on the app. Download the NDTV Big Bonus App from the App Store or Google Play, register on the app and link your bank cards to earn rewards. Li...
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Watch: Nagpur Street Vendor Makes Unique Heart-Shaped Dosa
9May By adminNo Comments
Health

Watch: Nagpur Street Vendor Makes Unique Heart-Shaped Dosa

[ad_1] Dosa is what has introduced many of us to South Indian cuisine. The thin Indian crepe is light, scrumptious, and can be enjoyed at any time of the day. Whether you kick off your day with a plain dosa for breakfast or have the masala one for dinner, this delight will always satisfy you. When paired with piping hot sambar and some white coconut chutney, dosa tastes absolutely heavenly, and every time we are left asking for more. Dosas can vary in size, taste, and sometimes slightly in colour too. But have you ever seen a heart-shaped dosa? If not, then this video of a vendor making one such dosa will definitely win your heart.Also Read: Video Of 78-Year-Old Man Selling Lemon Soda Wins InternetIn the clip shared on Instagram, the vendor first spreads the dosa batter on the pan and st...
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Cute Or Bizarre? This Dosa Shaped Like Mickey Mouse Has Divided Internet
3May By adminNo Comments
Health

Cute Or Bizarre? This Dosa Shaped Like Mickey Mouse Has Divided Internet

[ad_1] Come rain or sunshine, one thing that is everlasting is our love for dosa. Crispy layers of golden-brown goodness paired with chutney or sambar, this dish is evergreen and delicious. Dosa has emerged as a popular dish across breakfast counters at hotel buffets, and also a yummy street-side snack. We have seen so many street vendors preparing this South Indian dish in their own unique way. Recently, a video of an interesting dosa shaped like Mickey Mouse has gone viral. The kids-special treat divided the internet. Take a look:Also Read: Ragi Dosa, Rava Dosa And More: Make These 5 Dosas In 30 MinutesThe dosa video was shared on Instagram Reels by popular blogger 'Bhukkadnumber1'. It has received over 1.4 million views and 53.6k likes. "Children Special Dosa with 5 varieties," he cap...
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Spice Up Your Breakfast Routine With Healthy Masoor Dal Dosa (Recipe Inside)
22Mar By adminNo Comments
Health

Spice Up Your Breakfast Routine With Healthy Masoor Dal Dosa (Recipe Inside)

[ad_1] Best Dosa Recipes: For many of us, a crisp dosa paired with fresh chutney and hot sambar is the definition of comfort. Not only can we stuff dosa with different fillings, but the dosa itself can be made using various ingredients. Regular dosas are generally made using fermented rice and urad dal batter. Other types like the adai dosa require no fermentation and are made using a mixture of lentils. Today, we bring you a different dosa recipe to try: masoor dal dosa. If you're bored of regular dosas and are looking to experiment, we highly recommend masoor dal dosa. It is a great way to bring some variety to your meal. Before we get to the recipe, you might want to read just how good this dish is for you:Also Read: Cooking Tips: How To Make Thattu Dosa - A Popular Treat From The Str...
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5 Mistakes To Avoid While Making A Dosa: Here’s What You’re Doing Wrong
23Feb By adminNo Comments
Health

5 Mistakes To Avoid While Making A Dosa: Here’s What You’re Doing Wrong

[ad_1] A perfectly crisp dosa is like a slice of heaven, don't you agree? There's just something incredible about how a simple batter can be transformed into that golden-brown delight that we call a dosa. You may ask how restaurants and street food vendors perform this 'miracle.' The truth is, you can try doing it at home too! Sure, you might not succeed on the first try. But you can gradually get better at it. With the right practices, your dosas will at least stop being sticky or dense. (Pro-tip: the next time your dosa becomes too thick, just declare that you've made a kind of uttapam!) But have you wondered what you are doing wrong? Have you tried and failed to make crispy dosas at home? Here are 5 possible reasons for your dosa problems:5 Mistakes To Avoid While Making A Dosa:1. Usi...
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5 Mistakes To Avoid While Making A Dosa: Here’s What You’re Doing Wrong
22Feb By adminNo Comments
Health

5 Mistakes To Avoid While Making A Dosa: Here’s What You’re Doing Wrong

[ad_1] A perfectly crisp dosa is like a slice of heaven, don't you agree? There's just something incredible about how a simple batter can be transformed into that golden-brown delight that we call a dosa. You may ask how restaurants and street food vendors perform this 'miracle.' The truth is, you can try doing it at home too! Sure, you might not succeed on the first try. But you can gradually get better at it. With the right practices, your dosas will at least stop being sticky or dense. (Pro-tip: the next time your dosa becomes too thick, just declare that you've made a kind of uttapam!) But have you wondered what you are doing wrong? Have you tried and failed to make crispy dosas at home? Here are 5 possible reasons for your dosa problems:5 Mistakes To Avoid While Making A Dosa:1. Usi...
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Love Dosa? This Delicious Ragi Dosa May Help Manage Diabetes – Recipe Inside
12Jan By adminNo Comments
Health

Love Dosa? This Delicious Ragi Dosa May Help Manage Diabetes – Recipe Inside

[ad_1] Mention South Indian food, and the first thing that usually comes to mind is dosa. Just a bite of those thin and crispy crepes loaded with flavourful masalas transports you to heaven. It makes for a wholesome meal when paired with piping hot sambar and coconut chutney. Dosas are typically made from a fermented batter of ground black lentils and rice. However, if you're suffering from diabetes, it is important to follow a diet that does not cause a spike in your blood sugar levels. Diabetics are advised to eliminate processed carbohydrates from their diet and include more whole grains in their meals instead. Ragi is one such whole grain that is considered beneficial for regulating blood sugar levels. Also read: Diabetes Diet: How To Make Ragi Idli To Manage Blood Sugar LevelsConsid...
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