Tag: dill leaves

Neena Gupta Is Back With Her Culinary Skills. Menu: Dill Leaves With Moong Dal
8Mar By adminNo Comments
Health

Neena Gupta Is Back With Her Culinary Skills. Menu: Dill Leaves With Moong Dal

[ad_1] Veteran star Neena Gupta is back with her cooking diaries. The actress' social media timeline has often expressed her love for home-cooked meals and she has never shied away from sharing glimpses of her culinary skills. On Friday, Neena Gupta treated her fans to the lip-smacking recipe of sua saag prepared with moong dal. The clip begins with Neena Gupta tempering green chillies, chopped garlic and onion in oil. Next, she added soaked moong dal and salt to taste in the mixture, after the chopped onions turned transparent in texture. The actress said that once the mixture is roasted properly, she will add sua saag (dill leaves), which was already chopped and kept aside. She can be heard saying, “It is very healthy. Isko chota chota kata hai. [I have chopped it in fine pieces].”Also...
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Try This Lip-Smacking Shepu Dal Recipe To Impress Your Family
8Jan By adminNo Comments
Health

Try This Lip-Smacking Shepu Dal Recipe To Impress Your Family

[ad_1] Winter is here and so are the green vegetables! The chilly season brings us the gift of nature's best produce which is not just healthy but also delicious. Be it spinach, fenugreek leaves, mustard greens, cabbage, etc., the dishes prepared with these vegetables make our winter memorable and wholesome. One of the lesser-known green leafy vegetables, Shepu, is also an amazing ingredient when you want to switch from the traditional offerings of this season. The distinct and unique taste of this vegetable adds a herby, tangy and slightly sweet taste to the dish. If you are intrigued by this vegetable, then we have a simple recipe for you. Try this Shepu dal recipe today and add the goodness of dill to your everyday life!Also Read: Dill: Why This Herb Needs to be on Your Grocery ListSh...
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Move Over Spinach Dal: Try This Lip-Smacking Shepu Dal Recipe To Warm Up Your Soul
8Jan By adminNo Comments
Health

Move Over Spinach Dal: Try This Lip-Smacking Shepu Dal Recipe To Warm Up Your Soul

[ad_1] Winter is here and so are the green vegetables! The chilly season brings us the gift of nature's best produce which is not just healthy but also delicious. Be it spinach, fenugreek leaves, mustard greens, cabbage, etc., the dishes prepared with these vegetables make our winter memorable and wholesome. One of the lesser-known green leafy vegetables, Shepu, is also an amazing ingredient when you want to switch from the traditional offerings of this season. The distinct and unique taste of this vegetable adds a herby, tangy and slightly sweet taste to the dish. If you are intrigued by this vegetable, then we have a simple recipe for you. Try this Shepu dal recipe today and add the goodness of dill to your everyday life!Also Read: Dill: Why This Herb Needs to be on Your Grocery ListSh...
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Unique Kadhi Recipe That Is Rich In Calcium Too – Try Gujarati Suva Kadhi!
23Jun By adminNo Comments
Health

Unique Kadhi Recipe That Is Rich In Calcium Too – Try Gujarati Suva Kadhi!

[ad_1] What, according to you, is so unique about an Indian meal? We feel it's the mix of completely different ingredients, oscillating between sweet, savoury, and spicy flavours, without overlapping each other. In fact, each element shares its unique space on the plate, creating a harmony of taste, texture, and health as well. That's right! A quintessential desi thali is considered the best example of a well-planned diet, where you would find every essential nutrient complementing each other. According to Ayurveda, the food combinations in a classic Indian meal are carefully planned to balance our vata, pitta, and kapha for overall well-being. Take a simple dal-chawal platter for instance. While rice adds enough carbs to your meal, a bowl of dal enriches you with protein, fibre, and min...
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